Safety evaluation of certain food additives and contaminants
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Corporate Authors: | Joint FAO/WHO Expert Committee on Food Additives. Meeting, International Program on Chemical Safety, ebrary, Inc |
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Format: | Electronic eBook |
Language: | English |
Published: |
Geneva :
World Health Organization, International Programme on Chemical Safety,
2008.
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Series: | WHO food additives series ;
59. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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