Nutrition standards for foods in schools leading the way toward healthier youth /
-д хадгалсан:
Байгууллагын зохиогчид: | , |
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Бусад зохиолчид: | , |
Формат: | Цахим Цахим ном |
Хэл сонгох: | англи |
Хэвлэсэн: |
Washington, D.C. :
National Academies Press,
c2007.
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Нөхцлүүд: | |
Онлайн хандалт: | An electronic book accessible through the World Wide Web; click to view |
Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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Агуулга:
- Committee task and guiding principles
- Nutrition-related health concerns, dietary intakes, and eating behaviors of children and adolescents
- The school environment
- Foods and beverages sold outside the school meal program: federal, state, local, and industry initiatives
- Recommended standards and actions for competitive foods in schools
- Next steps.