Choosing safer foods a guide to minimizing synthetic chemicals in your diet /
Gorde:
| Egile nagusia: | |
|---|---|
| Erakunde egilea: | |
| Beste egile batzuk: | |
| Formatua: | Baliabide elektronikoa eBook |
| Hizkuntza: | ingelesa |
| Argitaratua: |
Burlington, MA :
Academic Press,
2006.
|
| Gaiak: | |
| Sarrera elektronikoa: | An electronic book accessible through the World Wide Web; click to view |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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Antzeko izenburuak
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Scientific criteria to ensure safe food
Argitaratua: (2003)
Argitaratua: (2003)
Ensuring safe food from production to consumption /
Argitaratua: (1998)
Argitaratua: (1998)
Biofilms in the food environment /
nork: Pometto, Anthony L., III, et al.
Argitaratua: (2015)
nork: Pometto, Anthony L., III, et al.
Argitaratua: (2015)
The A-Z of food safety
nork: Stranks, Jeremy W.
Argitaratua: (2007)
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Argitaratua: (2007)
Managing food safety practices from farm to table workshop summary /
Argitaratua: (2009)
Argitaratua: (2009)
Food safety and international competitiveness the case of beef /
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Argitaratua: (2001)
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Argitaratua: (2015)
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Argitaratua: (2015)
HACCP
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Argitaratua: (2001)
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Argitaratua: (2001)
Food safety the science of keeping food safe /
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Argitaratua: (2012)
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Argitaratua: (2012)
In food we trust : the politics of purity in American food regulation /
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Argitaratua: (2014)
nork: Thomas, Courtney Irene Powell
Argitaratua: (2014)
Chemical food safety a scientist's perspective /
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Argitaratua: (2002)
nork: Riviere, J. Edmond (Jim Edmond)
Argitaratua: (2002)
Additive migration from plastics into foods a guide for analytical chemists /
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Argitaratua: (2007)
nork: Crompton, T. R. (Thomas Roy)
Argitaratua: (2007)
Food contact rubbers 2 products, migration and regulation /
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Argitaratua: (2006)
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The food we eat a range of perspectives /
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The potential consequences of public release of food safety and inspection service establishment-specific data /
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Advances in food diagnostics
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DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
Argitaratua: (2014)
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British food journal the case of pig farming.
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Nondestructive testing of food quality
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Advanced materials for agriculture, food, and environmental safety /
Argitaratua: (2014)
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The certified HACCP auditor handbook /
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High throughput analysis for food safety /
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Terrorist threats to food guidance for establishing and stengthening prevention and response systems.
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The impact of regulations on agro-food trade : the technical barriers to trade (TBT) and sanitary and phytosanitary measures (SPS) agreements.
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Food the chemistry of its components /
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Argitaratua: (2002)
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Food flavours biology and chemistry /
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Argitaratua: (1997)
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Argitaratua: (1997)
Food chemistry
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Food regulation : law, science, policy, and practice /
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Argitaratua: (2017)
Food materials science principles and practice /
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Food materials science and engineering
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Addressing foodborne threats to health policies, practices, and global coordination : workshop summary /
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