Italian cuisine a cultural history /
में बचाया:
मुख्य लेखक: | Capatti, Alberto, 1944- |
---|---|
निगमित लेखक: | ebrary, Inc |
अन्य लेखक: | Montanari, Massimo, 1949-, O'Healy, Áine |
स्वरूप: | इलेक्ट्रोनिक ई-पुस्तक |
भाषा: | अंग्रेज़ी इतालवी |
प्रकाशित: |
New York :
Columbia University Press,
c2003.
|
श्रृंखला: | Arts and traditions of the table.
|
विषय: | |
ऑनलाइन पहुंच: | An electronic book accessible through the World Wide Web; click to view |
टैग: |
टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|
समान संसाधन
Food culture in Belgium
द्वारा: Scholliers, Peter
प्रकाशित: (2009)
द्वारा: Scholliers, Peter
प्रकाशित: (2009)
The Italian American table : food, family, and community in New York City /
द्वारा: Cinotto, Simone
प्रकाशित: (2013)
द्वारा: Cinotto, Simone
प्रकाशित: (2013)
Culture of the fork a brief history of food in Europe /
द्वारा: Rebora, Giovanni
प्रकाशित: (2001)
द्वारा: Rebora, Giovanni
प्रकाशित: (2001)
Building a meal from molecular gastronomy to culinary constructivism /
द्वारा: This, Hervé
प्रकाशित: (2009)
द्वारा: This, Hervé
प्रकाशित: (2009)
Defining culinary authority the transformation of cooking in France, 1650-1830 /
द्वारा: Davis, Jennifer J., 1974-
प्रकाशित: (2013)
द्वारा: Davis, Jennifer J., 1974-
प्रकाशित: (2013)
Cuisine and empire : cooking in world history /
द्वारा: Laudan, Rachel, 1944-
प्रकाशित: (2013)
द्वारा: Laudan, Rachel, 1944-
प्रकाशित: (2013)
Savoring power, consuming the times the metaphors of food in medieval and Renaissance Italian literature /
द्वारा: Palma, Pina
प्रकाशित: (2013)
द्वारा: Palma, Pina
प्रकाशित: (2013)
'Tickling the palate' : gastronomy in Irish literature and culture /
प्रकाशित: (2014)
प्रकाशित: (2014)
Dubious gastronomy : the cultural politics of eating Asian in the USA /
द्वारा: Ku, Robert Ji-Song
प्रकाशित: (2014)
द्वारा: Ku, Robert Ji-Song
प्रकाशित: (2014)
Taste as experience : the philosophy and aesthetics of food /
द्वारा: Perullo, Nicola, 1970-
प्रकाशित: (2016)
द्वारा: Perullo, Nicola, 1970-
प्रकाशित: (2016)
Eating right in the Renaissance
द्वारा: Albala, Ken, 1964-
प्रकाशित: (2002)
द्वारा: Albala, Ken, 1964-
प्रकाशित: (2002)
Making the Italians poetics and politics of Italian children's fantasy /
द्वारा: Myers, Lindsay, 1972-
प्रकाशित: (2012)
द्वारा: Myers, Lindsay, 1972-
प्रकाशित: (2012)
Rice talks food and community in a Vietnamese town /
द्वारा: Avieli, Nir, 1966-
प्रकाशित: (2012)
द्वारा: Avieli, Nir, 1966-
प्रकाशित: (2012)
Bitter greens essays on food, politics, and ethnicity from the imperial kitchen /
द्वारा: Di Renzo, Anthony, 1960-
प्रकाशित: (2010)
द्वारा: Di Renzo, Anthony, 1960-
प्रकाशित: (2010)
Re-making the Italians collective identities in the contemporary Italian historical novel /
द्वारा: Rebane, Gala
प्रकाशित: (2012)
द्वारा: Rebane, Gala
प्रकाशित: (2012)
Poets of the Italian diaspora : a bilingual anthology /
प्रकाशित: (2014)
प्रकाशित: (2014)
Italian folk vernacular culture in Italian-American lives /
प्रकाशित: (2011)
प्रकाशित: (2011)
Split intransitivity in Italian
द्वारा: Bentley, Delia
प्रकाशित: (2006)
द्वारा: Bentley, Delia
प्रकाशित: (2006)
The phonology of Italian
द्वारा: Krämer, Martin, 1969-
प्रकाशित: (2009)
द्वारा: Krämer, Martin, 1969-
प्रकाशित: (2009)
Falafel nation : cuisine and the making of national identity in Israel /
द्वारा: Raviv, Yael
प्रकाशित: (2015)
द्वारा: Raviv, Yael
प्रकाशित: (2015)
Italian business situations a spoken language guide /
द्वारा: Edwards, Vincent, 1947-
प्रकाशित: (1995)
द्वारा: Edwards, Vincent, 1947-
प्रकाशित: (1995)
Gastronomy the anthropology of food and food habits /
प्रकाशित: (1975)
प्रकाशित: (1975)
Molecular gastronomy exploring the science of flavor /
द्वारा: This, Herv�e
प्रकाशित: (2006)
द्वारा: This, Herv�e
प्रकाशित: (2006)
Slow food the case for taste /
द्वारा: Petrini, Carlo, 1949-
प्रकाशित: (2003)
द्वारा: Petrini, Carlo, 1949-
प्रकाशित: (2003)
California cuisine and just food
द्वारा: Fairfax, Sally K.
प्रकाशित: (2012)
द्वारा: Fairfax, Sally K.
प्रकाशित: (2012)
Three Italian epistolary novels Foscolo, De Meis, Piovene-- translations, introductions, and backgrounds /
द्वारा: Traversa, Vincenzo, 1923-
प्रकाशित: (2005)
द्वारा: Traversa, Vincenzo, 1923-
प्रकाशित: (2005)
The Italian American experience an encyclopedia /
प्रकाशित: (2000)
प्रकाशित: (2000)
Re-reading Italian Americana : specificities and generalities on literature and criticism /
द्वारा: Tamburri, Anthony Julian
प्रकाशित: (2014)
द्वारा: Tamburri, Anthony Julian
प्रकाशित: (2014)
Issues in Italian syntax /
द्वारा: Rizzi, Luigi, 1952-
प्रकाशित: (1982)
द्वारा: Rizzi, Luigi, 1952-
प्रकाशित: (1982)
Dinner roles American women and culinary culture /
द्वारा: Inness, Sherrie A.
प्रकाशित: (2001)
द्वारा: Inness, Sherrie A.
प्रकाशित: (2001)
Idiomatic constructions in Italian : a lexicon-grammar approach /
द्वारा: Vietri, Simonetta
प्रकाशित: (2014)
द्वारा: Vietri, Simonetta
प्रकाशित: (2014)
Nominal modification in Italian sign language /
द्वारा: Mantovan, Lara
प्रकाशित: (2017)
द्वारा: Mantovan, Lara
प्रकाशित: (2017)
Nominal modification in Italian sign language /
द्वारा: Mantovan, Lara
प्रकाशित: (2017)
द्वारा: Mantovan, Lara
प्रकाशित: (2017)
Italians in early modern Poland : the lost opportunity for modernization? /
द्वारा: Tygielski, Wojciech
प्रकाशित: (2015)
द्वारा: Tygielski, Wojciech
प्रकाशित: (2015)
Articulatory coordination of syllable structure in Italian
द्वारा: Hermes, Anne
प्रकाशित: (2013)
द्वारा: Hermes, Anne
प्रकाशित: (2013)
Italian crime fiction
प्रकाशित: (2011)
प्रकाशित: (2011)
Buried Caesars, and other secrets of Italian American writing
द्वारा: Viscusi, Robert
प्रकाशित: (2006)
द्वारा: Viscusi, Robert
प्रकाशित: (2006)
The Italian/American experience a collection of writings /
द्वारा: Gesualdi, Louis J., 1955-
प्रकाशित: (2012)
द्वारा: Gesualdi, Louis J., 1955-
प्रकाशित: (2012)
New worlds and the Italian renaissance contributions to the history of European intellectual culture /
प्रकाशित: (2012)
प्रकाशित: (2012)
Italian clitics an empirical study /
द्वारा: Russi, Cinzia, 1966-
प्रकाशित: (2008)
द्वारा: Russi, Cinzia, 1966-
प्रकाशित: (2008)
समान संसाधन
-
Food culture in Belgium
द्वारा: Scholliers, Peter
प्रकाशित: (2009) -
The Italian American table : food, family, and community in New York City /
द्वारा: Cinotto, Simone
प्रकाशित: (2013) -
Culture of the fork a brief history of food in Europe /
द्वारा: Rebora, Giovanni
प्रकाशित: (2001) -
Building a meal from molecular gastronomy to culinary constructivism /
द्वारा: This, Hervé
प्रकाशित: (2009) -
Defining culinary authority the transformation of cooking in France, 1650-1830 /
द्वारा: Davis, Jennifer J., 1974-
प्रकाशित: (2013)