What's the beef? the contested governance of European food safety /

Guardat en:
Dades bibliogràfiques
Autor corporatiu: ebrary, Inc
Altres autors: Ansell, Christopher K., 1957-, Vogel, David, 1947-
Format: Electrònic eBook
Idioma:anglès
Publicat: Cambridge, Mass. : MIT Press, c2006.
Col·lecció:Politics, science, and the environment.
Matèries:
Accés en línia:An electronic book accessible through the World Wide Web; click to view
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
Taula de continguts:
  • The contested governance of European food safety regulation / Christopher Ansell and David Vogel
  • Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden
  • Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe
  • Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff
  • Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli
  • Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besan?con, and Christophe Clergeau
  • From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein
  • Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner
  • Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad
  • Food safety and the single European market / Alberto Alemanno
  • The creation of the European food safety authority / Laurie Buonanno
  • Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes
  • Compatibility or clash? EU food safety and the WTO / Christine Noiville
  • The asymmetries of governance / Christopher Ansell.