Nutrition and feeding of organic pigs

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Bibliographic Details
Main Author: Blair, Robert, 1933-
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Cambridge, MA : CABI North American Office, 2007.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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020 |z 1845931912 (alk. paper) 
035 |a (CaPaEBR)ebr10167232 
035 |a (OCoLC)560564680 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a SF396.5  |b .B53 2007eb 
082 0 4 |a 636.4085  |2 22 
100 1 |a Blair, Robert,  |d 1933- 
245 1 0 |a Nutrition and feeding of organic pigs  |h [electronic resource] /  |c by Robert Blair. 
260 |a Cambridge, MA :  |b CABI North American Office,  |c 2007. 
300 |a xiii, 322 p. 
504 |a Includes bibliographical references. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2009.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Swine  |x Feeding and feeds. 
650 0 |a Organic farming. 
650 0 |a Feeds  |x Composition. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10167232  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 78972  |d 78972