Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.

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Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization, Food and Agriculture Organization of the United Nations, ebrary, Inc
Format: Electronic eBook
Language:English
Published: Geneva : World Health Organization, 2006.
Series:Technical report series (World Health Organization) ; 939.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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110 2 |a Joint FAO/WHO Expert Committee on Food Additives.  |b Meeting  |n (66th :  |d 2006 :  |c Rome, Italy) 
245 1 0 |a Evaluation of certain veterinary drug residues in food  |h [electronic resource] :  |b sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. 
246 3 |a 66th report of the Joint FAO/WHO Expert Committee on Food Additives 
246 3 0 |a Sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives 
260 |a Geneva :  |b World Health Organization,  |c 2006. 
300 |a vi, 80 p. 
490 1 |a WHO technical report series,  |x 0512-3054 ;  |v 939 
504 |a Includes bibliographical references. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2010.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Veterinary drug residues  |v Congresses. 
650 0 |a Food additives  |v Congresses. 
650 0 |a Veterinary drugs  |v Congresses. 
650 0 |a Food contamination  |v Congresses. 
655 7 |a Electronic books.  |2 local 
710 2 |a World Health Organization. 
710 2 |a Food and Agriculture Organization of the United Nations. 
710 2 |a ebrary, Inc. 
830 0 |a Technical report series (World Health Organization) ;  |v 939. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10161462  |z An electronic book accessible through the World Wide Web; click to view 
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