Evaluation of certain food contaminants sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives.
-д хадгалсан:
Байгууллагын зохиогчид: | Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization, Food and Agriculture Organization of the United Nations, ebrary, Inc |
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Формат: | Цахим Цахим ном |
Хэл сонгох: | англи |
Хэвлэсэн: |
Geneva :
World Health Organization,
c2006.
|
Цуврал: | Technical report series (World Health Organization) ;
930. |
Нөхцлүүд: | |
Онлайн хандалт: | An electronic book accessible through the World Wide Web; click to view |
Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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- Түр хойшлуулсан зүйлс
- Тодорхойлолт
- Сэтгэгдлүүд
- Бусад хувилбарууд (1)
- Ижил төстэй зүйлс
- Ажилтнуудыг харах
Ижил төстэй зүйлс
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Ижил төстэй зүйлс
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Evaluation of certain food contaminants sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives.
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