Typical food products marketing tales from the Italian food and beverages industry : a case study approach /
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| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Bradford, England :
Emerald Group Publishing,
c2004.
|
| Series: | British Food Journal ;
v.106, no. 10/11 |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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MARC
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| 008 | 000815s2004 enk s 000 0 eng d | ||
| 020 | |z 1845440331 | ||
| 035 | |a (CaPaEBR)ebr10073894 | ||
| 035 | |a (OCoLC)133162765 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a HD9000.5 |b .T97 2004eb |
| 245 | 0 | 0 | |a Typical food products marketing |h [electronic resource] : |b tales from the Italian food and beverages industry : a case study approach / |c guest editors Claudia Vignalia and Professor Alberto Mattiacci. |
| 260 | |a Bradford, England : |b Emerald Group Publishing, |c c2004. | ||
| 300 | |a 167 p. | ||
| 490 | 0 | |a British Food Journal ; |v v.106, no. 10/11 | |
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Food industry and trade. | |
| 650 | 0 | |a Food |x Marketing. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Mattiacci, Alberto. | |
| 700 | 1 | |a Vignalia, Claudia. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10073894 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 66295 |d 66295 | ||