Improving America's diet and health from recommendations to action /
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Corporate Authors: | , |
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Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Washington, D.C. :
National Academy Press,
1991.
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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005 | 20171002053608.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 910117s1991 dcu sb f001 0 eng d | ||
010 | |z 91007471 | ||
020 | |z 0309041392 | ||
035 | |a (CaPaEBR)ebr10056718 | ||
035 | |a (OCoLC)42328813 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a RA784 |b .I57 1991eb |
082 | 0 | 4 | |a 363.8/0973 |2 20 |
110 | 2 | |a Institute of Medicine (U.S.). |b Committee on Dietary Guidelines Implementation. | |
245 | 1 | 0 | |a Improving America's diet and health |h [electronic resource] : |b from recommendations to action / |c a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor. |
260 | |a Washington, D.C. : |b National Academy Press, |c 1991. | ||
300 | |a xvi, 239 p. | ||
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Diet |x Standards |z United States. | |
650 | 0 | |a Nutrition policy |z United States. | |
650 | 0 | |a Health. | |
655 | 7 | |a Electronic books. |2 local | |
700 | 1 | |a Thomas, Paul R., |d 1953- | |
710 | 2 | |a ebrary, Inc. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10056718 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 61494 |d 61494 |