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Development of DRIs 1994-2004 lessons learned and new challenges : workshop summary /
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Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
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DRI dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.
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Dietary reference intakes calcium, vitamin D /
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Dietary reference intakes a risk assessment model for establishing upper intake levels for nutrients /
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Dietary reference intakes guiding principles for nutrition labeling and fortification /
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Dietary reference intakes for calcium, phosphorus, magnesium, vitamin D, and fluoride /
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Nutrition for developing countries /
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Contemporary nutrition : a functional approach /
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Nutrition : an applied approach /
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Protein and amino acid requirements in human nutrition report of a joint WHO/FAO/UNU expert consultation.
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Military strategies for sustainment of nutrition and immune function in the field
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The nature of nutrition a unifying framework from animal adaptation to human obesity /
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Understanding nutrition /
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Nutritional biochemistry
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Wardlaw's perspectives in nutrition /
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Nutrition in sport
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Modern nutrition in health and disease.
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Evolution of evidence for selected nutrient and disease relationships
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Normal and clinical nutrition /
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Nutrition and diet research appetite and weight loss /
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Dietary Reference Intakes Research Synthesis Workshop summary
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DRI, dietary reference intakes for water, potassium, sodium, chloride, and sulfate
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Nutrition and health
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Nutrition for sport and exercise a practical guide /
অনুযায়ী: Daries, Hayley
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Galen, on food and diet
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Dietary risk assessment in the WIC program Committee on Dietary Risk Assessment in the WIC Program.
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Introductory nutrition and diet therapy /
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Hunger
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Guide to reference in medicine and health /
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Advanced dietary fibre technology
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Dietary prevention of colorectal cancer
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Bioactive food as dietary interventions for diabetes
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