APA (7. basım) Alıntı
Joint FAO/WHO Expert Committee on Food Additives. Meeting & ebrary, Inc. (2002). Evaluation of certain mycotoxins in food: Fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives. World Health Organization.
Chicago Style (17. basım) Atıf
Joint FAO/WHO Expert Committee on Food Additives. Meeting ve Inc ebrary. Evaluation of Certain Mycotoxins in Food: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2002.
MLA (9th ed.) Atıf
Joint FAO/WHO Expert Committee on Food Additives. Meeting ve Inc ebrary. Evaluation of Certain Mycotoxins in Food: Fifty-sixth Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2002.
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