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Of the delicacy of taste and passion

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Detalles Bibliográficos
Autor Principal:	Hume, David, 1711-1776
Autor Corporativo:	ebrary, Inc
Formato:	Electrónico eBook
Idioma:	inglés
Publicado:	Raleigh, NC : Alex Catalogue, 2001.
Subjects:	Aesthetics. Philosophy, Scottish. Electronic books.
Acceso en liña:	An electronic book accessible through the World Wide Web; click to view
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

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