National geographic : the new food revolution /
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Format: | Book |
Language: | English |
Published: |
Washington :
National Geographic,
2014.
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245 | 1 | 0 | |a National geographic : |b the new food revolution / |c edited by Chris Johns. |
260 | |a Washington : |b National Geographic, |c 2014. | ||
300 | |a p. | ||
440 | 0 | |v Vol. 225/No. 5 May 2014 | |
504 | |a Includes bibliographical references and index. | ||
650 | 0 | |a Anthropology |v Journal. | |
650 | 0 | |a Magazine. | |
700 | 1 | |a Johns, Chris. | |
908 | |a 140820 | ||
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