The Geography of Wine Regions, Terroir and Techniques /

The Geography of Wine Regions, Terroir and Techniques /

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Bibliographic Details
Main Author: Dougherty, Percy H.
Corporate Author: SpringerLink (Online service)
Format: Electronic eBook
Language:English
Published: Dordrecht : Springer Netherlands, 2012.
Subjects:
Geography.
Geology.
Physical geography.
Agriculture.
Life sciences.
Soil conservation.
Physical Geography.
Popular Science in Nature and Environment.
Soil Science & Conservation.
Online Access:http://dx.doi.org/10.1007/978-94-007-0464-0
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Description
Physical Description:digital.
ISBN:9789400704640
DOI:10.1007/978-94-007-0464-0

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