Sai cosa mangi? La scienza del cibo /
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Main Author: | Hartel, Richard W. |
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Corporate Author: | SpringerLink (Online service) |
Other Authors: | Hartel, AnnaKate |
Format: | Electronic eBook |
Language: | Italian |
Published: |
Milano :
Springer Milan,
2009.
|
Series: | I blu, pagine di scienza
|
Subjects: | |
Online Access: | http://dx.doi.org/10.1007/978-88-470-1175-5 |
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