Nutrition for developing countries : with special reference to the maize cassava and millet areas of africa /
Tallennettuna:
| Päätekijä: | |
|---|---|
| Muut tekijät: | |
| Aineistotyyppi: | Kirja |
| Kieli: | englanti |
| Julkaistu: |
London :
Oxford University Press,
c1972.
|
| Tagit: |
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MARC
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| 100 | 1 | |a King, Maurice H. | |
| 245 | 1 | 0 | |a Nutrition for developing countries : |b with special reference to the maize cassava and millet areas of africa / |c byMaurice H.King. |
| 260 | |a London : |b Oxford University Press, |c c1972. | ||
| 300 | |a 12.4 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 700 | 1 | |a King, Felicity M.A. | |
| 908 | |a 071205 | ||
| 942 | |c G | ||
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