Food hygiene and food hazards : for all who handle food /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Faber and Faber,
c1977.
|
| Edition: | ed. |
| Tags: |
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|
Law School: Reference Section
| Call Number: |
REF KQC117.L39 2011 |
|---|---|
| Barcode BK0101934 | Available Place a Hold |