Rande, W. L. (1996). Introduction to professional foodservice. John Wiley & Sons.
芝加哥风格引文Rande, Wallace L. Introduction to Professional Foodservice. New York: John Wiley & Sons, 1996.
MLA引文Rande, Wallace L. Introduction to Professional Foodservice. John Wiley & Sons, 1996.
警告：这些引文格式不一定是100％准确.