Introduction to nutrition /

Saved in:

Bibliographic Details
Main Author:	Fleck, Henrietta
Format:	Book
Language:	English
Published:	Newyork : Macmillan, 1962.
Subjects:	Nutrition.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000cam a22000002a 4500
001	0000009711
003	DAYSTAR
005	20171002014611.0
008	030703s1962 xx 001 0 eng d
040			\|a Daystar \|d Mnakali
050	1		\|a TX353 \|b .F54
100	1		\|a Fleck, Henrietta.
245	1	0	\|a Introduction to nutrition / \|c Henrietta Fleck.
260			\|a Newyork : \|b Macmillan, \|c 1962.
300			\|a 656 p.
650		0	\|a Nutrition.
908			\|a 060412
942			\|c G
952			\|0 0 \|1 0 \|4 0 \|6 TX_353_000000000000000_F54 \|7 0 \|9 4505 \|a DUA \|b DUA \|c GC \|d 2017-09-28 \|l 0 \|o TX353.F54 \|p BK021633 \|r 2017-09-28 00:00:00 \|w 2017-09-28 \|x 61115 \|y G
999			\|c 2961 \|d 2961