Whitaker, J. R. (1998). Functional properties of proteins and lipids. American chemical society.
Chicago Style (17th ed.) CitationWhitaker, John R. Functional Properties of Proteins and Lipids. Washington,DC: American chemical society, 1998.
MLA引文Whitaker, John R. Functional Properties of Proteins and Lipids. American chemical society, 1998.
警告:這些引文格式不一定是100%准確.