Microbial mitigation of stress response of food legumes
Microbial Mitigation of Stress Responses of Food Legumes provides knowledge on the impact of abiotic and biotic stress on the agriculture of grain legumes especially pulses and it critically reviews the cutting-edge research in exploring plant microbe interactions to mitigate the stress. It helps in...
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| Other Authors: | , , , |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Boca Raton, FL :
CRC Press LLC,
2020.
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| Subjects: | |
| Online Access: | Taylor & Francis OCLC metadata license agreement |
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Microbial mitigation of stress response of food legumes