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Introduction to logistics systems management by Ghiani, Gianpaolo

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Etiology and Morphogenesis of Congenital Heart Disease From Gene Function and Cellular Interaction to Morphology /

Table of Contents: “…The Second Heart Field and Outflow Tract -- Properties of cardiac progenitor cells in the second heart field -- Nodal signaling and congenital heart defects -- Utilizing Zebrafish to Understand Second Heart Field Development -- A history and interaction of outflow progenitor cells implicated in “Takao syndrome” -- The loss of Foxc2 expression in the outflow tract links the interrupted arch in the conditional Foxc2 knockout mouse -- Environmental modification for phenotype of truncus arteriosus in Tbx1 hypomorphic mice -- Part VI. …”
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Omic association studies with R and Bioconductor / by González, Juan R. (Bioinformatics researcher), Cáceres, Alejandro (Bioinformatics researcher)

Table of Contents: “…5.3.4 Whole genome CNV analysis5.4 Genetic mosaicisms; 5.4.1 Calling genetic mosaicisms; 5.4.2 Calling the loss of chromosome Y; 5.5 Polymorphic inversions; 5.5.1 Inversion detection; 5.5.2 Inversion calling; 5.5.3 Inversion association; 6 Addressing batch e ects; 6.1 Chapter overview; 6.2 SVA; 6.3 ComBat; 7 Transcriptomic studies; 7.1 Chapter overview; 7.2 Microarray data; 7.2.1 Normalization; 7.2.2 Filter; 7.2.3 Di erential expression; 7.3 Next generation sequencing data; 7.3.1 Normalization; 7.3.2 Gene ltering; 7.3.3 Di erential expression; 8 Epigenomic studies; 8.1 Chapter overview…”
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Managing risk and performance : a guide for government leaders /

Table of Contents: “…Consequences of Reputational Loss for Government Organizations V. Reputational Risk Mitigation VI. …”
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The path to more sustainable energy systems how do we get there from here? / by Ebenhack, Ben W.

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A numerical primer for the chemical engineer / by Zondervan, Edwin, 1976-

Table of Contents: “…1 The role of models in chemical engineering1.1 Introduction1.2 The idea of a model1.4 Model analysis1.5 Model solution strategies1.6 Summary1.7 Exercises 2 Errors in computer simulations2.1 Introduction2.2 Significant digits2.3 Round-off and truncation errors2.4 Break errors2.5 Loss of digits2.6 Ill-conditioned problems2.7 (Un-)stable methods2.8 Summary2.9 Exercises 3 Linear equations3.1 Introduction3.2 MATLAB3.3 Linear systems3.4 The inverse of a matrix3.5 The determinant of a matrix3.6 Useful properties3.7 Matrix ranking3.8 Eigenvalues and eigenvectors3.9 Spectral decomposition3.10 Summary3.11 Exercises 4 Elimination methods4.1 Introduction4.2 MATLAB4.3 Gaussian elimination4.4 LU factorization4.5 Summary4.6 Exercises 5 Iterative methods5.1 Introduction5.2 Laplace's equation5.3 LU factorization5.5 The Jacobi method5.6 Example for the Jacobi method5.7 Summary5.8 Exercises 6 Nonlinear equations6.1 Introduction6.2 Newton method 1D6.3 Newton method 2D6.4 Reduced Newton step method6.5 Quasi-Newton method6.6 Summary6.7 Exercises 7 Ordinary differential equations7.1 Introduction7.2 Euler's method7.3 Accuracy and stability of Euler's method7.4 The implicit Euler method7.5 Stability of the implicit Euler method7.6 Systems of ODEs7.7 Stability of ODE systems7.8 Stiffness of ODE systems7.9 Higher-order methods7.10 Summary7.11 Exercises 8 Numerical integration8.1 Introduction8.2 Euler's method8.3 The trapezoid method8.4 Simpson's method8.5 Estimation of errors using numerical integration8.6 The Richardson correction8.7 Summary8.8 Exercises 9 Partial differential equations 9.1 Introduction9.2 Transport PDEs9.3 Finite volumes9.4 Discretizing the control volumes9.5 Transfer of heat to fluid in a pipe9.6 Simulation of the heat PDE9.7 Summary9.8 Exercises 10 Data regression and curve fitting10.1 Introduction10.2 The least squares method 10.3 Residual analysis10.4 ANOVA analysis10.5 Confidence limits10.6 Summary10.7 Exercises 11 Optimization11.1 Introduction11.2 Linear programming11.3 Nonlinear programming11.4 Integer programming11.5 Summary11.6 Exercises 12 Basics of MATLAB12.1 Introduction12.2 The MATLAB user interface12.3 The array structure12.4 Basic calculations12.5 Plotting12.6 Reading and writing data12.7 Functions and m-files12.8 Repetitive operations 13 Numerical methods in Excel13.1 Introduction13.2 Basic functions in Excel13.3 The Excel solver13.4 Solving nonlinear equations in Excel13.5 Differentiation in Excel13.6 Curve fitting in Excel 14 Case studies 14.1 Introduction14.2 Modeling a separation system14.3 Modeling a chemical reactor system14.4 PVT behavior of pure substances14.5 Dynamic modeling of a distillation column14.6 Dynamic modeling of an extraction cascade (ODEs)14.7 Distributed parameter models for a tubular reactor14.8 Modeling of an extraction column14.9 Fitting of kinetic data14.10 Fitting of NRTL model parameters14.11 Optimizing a crude oil refinery14.12 Planning in a manufacturing line BibliographyIndex…”
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Principles of water treatment by Howe, Kerry J.

Table of Contents: “…Machine generated contents note: PrefaceAcknowledgmentsChapter 1 Introduction1-1 The Importance of Principles1-2 The Importance of SustainabilityReferencesChapter 2 Water Quality and Public Health2-1 Relationship between Water Quality and Public Health2-2 Source Waters for Municipal Drinking Water Systems2-3 Regulations of Water Treatment in the United States2-4 Evolving Trends and Challenges in Drinking Water Treatment2-5 Summary and Study GuideReferencesChapter 3 Process Selection3-1 Process Selection Based on Contaminant Properties3-2 Other Considerations in Process Selection3-4 Design and Selection of Process Trains3-5 Summary and Study GuideHomework ProblemsReferencesChapter 4 Fundamental Principles of Environmental Engineering4-1 Units of Expression for Chemical Concentrations4-2 Chemical Equilibrium4-3 Chemical Kinetics4-4 Reactions Used in Water Treatment4-5 Mass Balance Analysis4-6 Introduction to Reactors and Reactor Analysis4-7 Reactions in Batch Reactors4-8 Hydraulic Characteristics of Ideal Flow Reactors4-9 Reactions in Ideal Flow Reactors4-10 Measuring the Hydraulic Characteristics of Flow Reactors with Tracer Tests4-11 Describing the Hydraulic Performance of Real Flow Reactors4-12 Reactions in Real Flow Reactors4-13 Introduction to Mass Transfer4-14 Molecular Diffusion4-15 Diffusion Coefficients4-16 Models and Correlations for Mass Transfer at an Interface4-17 Evaluating the Concentration Gradient with Operating Diagrams4-18 Summary and Study GuideHomework ProblemsReferencesChapter 5 Coagulation and Flocculation5-1 Role of Coagulation and Flocculation in Water Treatment5-2 Stability of Particles in Water5-3 Theory of Coagulation5-4 Coagulation Practice5-5 Principles of Mixing for Coagulation and Flocculation5-6 Rapid Mix Practice5-7 Theory of Flocculation5-8 Flocculation Practice5-9 Energy and Sustainability Considerations5-10 Summary and Study GuideHomework ProblemsReferencesChapter 6 Sedimentation6-1 Principles of Discrete (Type I) Particle Settling6-2 Discrete Settling in Ideal Sedimentation Basins6-3 Principles of Flocculant (Type II) Particle Settling6-4 Principles of Hindered (Type III) Settling6-5 Conventional Sedimentation Basin Design6-6 Alternative Sedimentation Processes6-7 Physical Factors Affecting Sedimentation6-8 Energy and Sustainability Considerations6-9 Summary and Study GuideHomework ProblemsReferencesChapter 7 Rapid Granular Filtration7-1 Physical Description of a Rapid Granular Filter7-2 Process Description of Rapid Filtration7-3 Particle Capture in Granular Filtration7-4 Head Loss through a Clean Filter Bed7-5 Modeling of Performance and Optimization7-6 Backwash Hydraulics7-7 Energy and Sustainability Considerations7-8 Summary and Study GuideHomework ProblemsReferencesChapter 8 Membrane Filtration8-1 Classification of Membrane Processes8-2 Comparison to Rapid Granular Filtration8-3 Principal Features of Membrane Filtration Equipment8-4 Process Description of Membrane Filtration8-5 Particle Capture in Membrane Filtration8-6 Hydraulics of Flow through Membrane Filters8-7 Membrane Fouling8-8 Sizing of Membrane Skids8-9 Energy and Sustainability Considerations8-10 Summary and Study GuideHomework ProblemsReferencesChapter 9 Reverse Osmosis9-1 Principal Features of a Reverse Osmosis Facility9-2 Osmotic Pressure and Reverse Osmosis9-3 Mass Transfer of Water and Solutes through RO Membranes9-4 Performance Dependence on Temperature and Pressure9-5 Concentration Polarization9-6 Fouling and Scaling9-7 Element Selection and Membrane Array Design9-8 Energy and Sustainability Considerations9-9 Summary and Study GuideHomework ProblemsReferencesChapter 10 Adsorption and Ion Exchange10-1 Introduction to the Adsorption Process10-2 Adsorption Equilibrium10-3 Adsorption Kinetics10-4 Introduction to the Ion Exchange Process10-5 Ion Exchange Equilibrium10-6 Ion Exchange Kinetics10-7 Fixed Bed Contactors10-8 Suspended Media Reactors10-9 Energy and Sustainability Considerations10-10 Summary and Learning Objectives10-11 Homework ProblemsReferencesChapter 11 Air stripping and aeration11-1 Types of Air Stripping and Aeration Contactors11-2 Gas-Liquid Equilibrium11-3 Fundamentals of Packed Tower Air Stripping11-4 Design and Analysis of Packed Tower Air Stripping11-5 Energy and Sustainability Considerations11-6 Summary and Study GuideHomework ProblemsReferencesChapter 12 Advanced Oxidation12-1 Introduction to Advanced Oxidation12-2 Ozonation as an Advanced Oxidation Process12-3 Hydrogen Peroxide/Ozone Process12-4 Hydrogen Peroxide/UV Light Process12-5 Energy and Sustainability Considerations12-6 Summary and Study GuideHomework ProblemsReferencesChapter 13 Disinfection13-1 Disinfection Agents and Systems13-2 Disinfection with Free and Combined Chlorine13-3 Disinfection with Chlorine Dioxide13-4 Disinfection with Ozone13-5 Disinfection with Ultraviolet Light13-6 Disinfection Kinetics13-7 Disinfection Kinetics in Real Flow Reactors13-8 Design of Disinfection Contactors With Low Dispersion13-9 Disinfection Byproducts13-10 Residual Maintenance13-11 Energy and Sustainability Considerations13-12 Summary and Study GuideHomework ProblemsReferences14 Residuals Management14-1 Defining the Problem14-2 Physical, Chemical, and Biological Properties of Residuals14-3 Alum and Iron Coagulation Sludge14-4 Liquid Wastes From Granular Media Filters14-5 Management of Residual Liquid Streams14-6 Management of Residual Sludge14-7 Ultimate Reuse and Disposal of Semisolid Residuals14-8 Summary and Study GuideHomework ProblemsReferencesAppendix A Conversion FactorsAppendix B Physical Properties of Selected Gases and Composition of AirB-1 Density of Air at Other TemperaturesB-2 Change in Atmospheric Pressure with ElevationAppendix C Physical Properties of WaterAppendix D Periodic TableAppendix E Electronic Resources available on the John Wiley and Sons website for this TextbookIndex.…”
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Power systems analysis illustrated with matlab and etap by SHERTUKDE, HEMCHANDRA MADHUSUDAN

Table of Contents: “…2.2.5 Power Factor (PF) Variation2.2.6 Safety and Protection Related to the Public; 2.2.7 Islanding; 2.2.8 Relay Protection; 2.2.9 DC Bias; 2.2.10 Thermocycling (Loading); 2.2.11 Power Quality; 2.2.12 Low-Voltage Fault Ride-Through; 2.2.13 Power Storage; 2.2.14 Voltage Transients and Insulation Coordination; 2.2.15 Magnetic Inrush Current; 2.2.16 Eddy Current and Stray Losses; 2.2.17 Design Considerations: Inside/Outside Windings; 2.2.18 Special Test Considerations; 2.2.19 Special Design Considerations; 2.2.20 Other Aspects; 2.3 Relevant and Important Conclusions; References…”
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Multifunctional ultrawideband antennas : trends, techniques and applications / by Saha, Chinmoy, Siddiqui, Jawad Y., Antar, Yahia

Table of Contents: “…2.2.8 Input Impedance and Matching2.2.8.1 Reflection Coefficient; 2.2.8.2 Voltage Standing Wave Ratio (VSWR); 2.2.8.3 S11 in dB; 2.2.9 Polarization; 2.2.9.1 Linear Polarization; 2.2.9.2 Circular Polarization; 2.2.9.3 Axial Ratio; 2.2.9.4 Co- and Cross-Polarized Radiation; 2.2.9.5 Polarization Loss Factor; 2.3 Characterization of UWB Antennas; 2.3.1 High Bandwidth; 2.3.1.1 Absolute Bandwidth; 2.3.1.2 Ratio Bandwidth; 2.3.1.3 Fractional Bandwidth of Antenna; 2.3.1.4 Percentage Bandwidth; 2.3.2 Dispersion and Distortion of UWB Pulse; 2.3.2.1 Peak Value; 2.3.2.2 Envelope Width; 2.3.2.3 Ringing…”
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An introduction to transport phenomena in materials engineering by Gaskell, David R., 1940-

Table of Contents: “…Mechanical energy balance and its application to fluid flow -- 5.1 Introduction -- 5.2 Bernoulli's equation -- 5.3 Friction loss, Ef -- 5.4 Influence of bends, fittings, and changes in the pipe radius -- 5.5 Concept of head -- 5.6 Fluid flow in an open channel -- 5.7 Drainage from a vessel -- 5.8 Emptying a vessel by discharge through an orifice -- 5.9 Drainage of a vessel using a drainage tube -- 5.10 Emptying a vessel by drainage through a drainage tube -- 5.11 Bernoulli equation for flow of compressible fluids -- 5.12 Pilot tube -- 5.13 Orifice plate -- 5.14 Summary -- Problems --…”
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Agro-product processing technology : principles and practice / by Bala, B. K. (Bilash Kanti)

Table of Contents: “…ContentsForeword--Preface--Author--Chapter 1 Introduction--1.1 Introduction--1.2 Impotence of Postharvest Technology--1.3 Importance of Postharvest Losses--1.4 Postharvest Technology--References--Chapter 2 Physical, Thermal, and Chemical Properties of Food and Biological Materials--2.1 Introduction--2.2 Physical Properties--2.2.1 Physical Dimensions--2.2.2 1000-Grain Weight--2.2.3 Bulk Density--2.2.4 Shrinkage--2.2.5 Friction--2.2.5.1 Angle of Internal Friction and Angle of Repose--2.2.5.2 Coefficient of Friction--2.3 Thermal Properties--2.3.1 Specific Heat--2.3.2 Thermal Conductivity--2.3.2.1 Theory--2.3.2.2 Apparatus and Measurement--2.3.3 Latent Heat of Vaporization--2.3.3.1 Determination of Latent Heat of Vaporization--2.3.4 Heat Transfer Coefficient of Product Bed--2.3.4.1 Dimensional Analysis--2.3.4.2 Comparison of Theory and Experiment--2.3.4.3 Theory--2.3.4.4 Determination of Volumetric Heat Transfer Coefficient--2.4 Chemical Properties--2.4.1 Starch--2.4.2 Protein--2.4.3 Fat--2.4.4 Vitamin--Key to Symbols--Exercises--References--Chapter 3 Cleaning, Grading, and Sorting--3.1 Grade Factor--3.2 Washing--3.3 Sorting Fruits and Vegetables--3.4 Sorting Grain--3.5 Spiral Separator--3.6 Indent Cylinder Separator--3.7 Color Separator--3.8 Centrifugal Separation--3.8.1 Stokes' Equation--3.9 The Centrifuge--3.10 The Cream Separator--3.11 Cyclone Separator--3.12 Machine Vision--3.12.1 Image Acquisition--3.12.1.1 Computer Vision System--3.12.1.2 Ultrasound and Infrared--3.12.1.3 Tomographic Imaging--3.12.2 Preprocessing--3.12.3 Segmentation--3.12.4 Feature Extraction--3.12.4.1 Color Features--3.12.4.2 Morphological Features--3.12.4.3 Texture Features--3.12.5 Classification--Bibliography--Chapter 4 Psychrometry--4.1 Introduction--4.2 Psychrometric Terms--4.2.1 Humidity Ratio--4.2.2 Relative Humidity--4.2.3 Specific Volume--4.2.4 Vapor Pressure--4.2.5 Dry-Bulb Temperature--4.2.6 Dew Point Temperature--4.2.7 Wet-Bulb Temperature--4.2.8 Enthalpy--4.2.9 Adiabatic Wet-Bulb Temperature--4.2.10 Psychrometric Wet-Bulb Temperature--4.3 Construction of Psychrometric Chart--4.4 Use of Psychrometric Chart--4.4.1 Sensible Heating and Cooling--4.4.2 Heating with Humidification--4.4.3 Cooling with Humidification--4.4.4 Cooling with Dehumidification--4.4.5 Drying--4.4.6 Mixing of Airstreams--4.4.7 Heat Addition with Air Mixing--4.4.8 Drying with Recirculation--Key to Symbols--Exercises--Bibliography--Chapter 5 Drying of Agro Products--5.1 Principles of Drying--5.2 Importance of Drying--5.3 Moisture Content--5.3.1 Moisture Content Representation--5.3.2 Determination of Moisture Content--5.3.2.1 Direct Methods--5.3.2.2 Indirect Methods--5.4 Equilibrium Moisture Content--5.4.1 Determination of Static Equilibrium Moisture Content--5.4.2 Static Equilibrium Moisture Content Models--5.5 Mechanism of Drying--5.6 Thin-Layer Drying--5.6.1 Thin-Layer Drying Equations--5.6.1.1 Empirical Drying Equations--5.6.1.2 Theoretical Drying Equations--5.6.1.3 Semi-Theoretical Drying Equations--5.6.2 Drying Rate--5.6.3 Drying Parameters--5.6.4 Drying Rate Constant and Diffusion Coefficient--5.6.4.1 Drying Rate Constant--5.6.5 Half Response Time--5.7 Deep-Bed Drying--5.7.1 Logarithmic Model--5.7.2 Partial Differential Equation Model--5.7.2.1 Method of Solution--5.7.2.2 Comparisons of Simulated and Observed Results--5.8 Fluidized Bed Drying Model--5.8.1 Heat Balance Equation--5.8.2 Drying Rate Equation--5.8.3 Mass Balance Equation--5.9 Agro-Product Drying Systems--5.9.1 Solar Drying Systems--5.9.1.1 Solar Dryers--5.9.2 Batch Drying Systems--5.9.2.1 Flatbed Dryer--5.9.3 Continuous Flow Drying Systems--5.9.3.1 Cross-Flow Dryer--5.9.3.2 Cross-Flow Batch Dryer--5.9.3.3 Concurrent Flow Dryer--5.9.3.4 Counterflow Dryer--5.9.3.5 Mixed-Flow Dryer--5.10 Safe Temperature for Drying Grain--5.11 Selection of Dryers--Key to Symbols--Exercises--Bibliography--Chapter 6 Parboiling of Rice--6.1 Introduction--6.2 Principles of Parboiling--6.3 Soaking--6.3.1 Kinetics of Soaking--6.3.2 Finite Element Modeling of Soaking of Water by Paddy--6.3.3 Half Response Time--6.3.4 Kinetics of Water Diffusion and Starch Gelatinization--6.4 Steaming--6.5 Drying--6.6 Effect of Parboiling on Milling, Nutritional, and Cooking Qualitiesof Rice--6.7 Parboiling Methods--6.7.1 Traditional Methods--6.7.1.1 Single Stage Parboiling--6.7.1.2 Double Stage Parboiling--6.7.2 Modern Methods--6.7.2.1 CFTRI (Central Food Technological ResearchIndustries) Method--6.7.2.2 Jadavpur University Method--6.7.2.3 Malek Process--6.7.2.4 Schule Process--6.7.2.5 Crystal Rice Process--6.7.2.6 Rice Conversion Process--6.7.2.7 Avorio Process--6.7.3 Estimation of Heat Required for Parboiling--6.7.3.1 Soaking Operation--6.7.3.2 Steaming Operation--6.7.3.3 Drying Operation--Exercises--Bibliography--Chapter 7 Milling of Rice and Wheat--7.1 Introduction--7.2 Rice Milling--7.3 Traditional Methods--7.3.1 Home Pounding--7.3.2 Huller Mills--7.3.3 Sheller Mills--7.3.4 Rubber Roll Sheller Mills--7.4 The Modern Rice Milling Process--7.5 Modern Rice Milling Machinery--7.5.1 Paddy Cleaner--7.5.2 Stoner--7.5.3 Rubber Roll Sheller--7.5.4 Paddy Separator--7.5.5 Whitening or Polishing--7.5.5.1 Cone-Type Polisher--7.5.5.2 Horizontal Abrasive-Type Polisher--7.5.5.3 Friction-Type Polisher--7.5.6 Bran and Polished Rice Separator--7.5.7 Rice Grader--7.5.8 Rice Mixing--7.6 Wheat Milling--7.6.1 Conditioning/Hydrothermal Treatment--7.6.2 Milling--7.6.3 Storage of Finished Products--7.7 Size Characteristics--7.7.1 Sieve--7.7.2 Fineness Modulus--7.7.3 Energy Requirements--Bibliography--Chapter 8 By-Product Utilization--8.1 Introduction--8.2 Fuels and Combustion--8.2.1 Furnaces--8.3 Pyrolysis and Gasification--8.3.1 Pyrolysis (Destructive Distillation) and Gasification--8.3.2 Types of Gasifiers--8.3.2.1 Countercurrent Moving Bed Gasifiers--8.3.2.2 Concurrent Moving Bed Gasifiers--8.3.2.3 Crosscurrent Moving Bed Gasifiers--8.3.2.4 Fluidized Bed Gasifiers--8.3.3 Gasification Process--8.3.3.1 Oxidation--8.3.3.2 Reduction--8.3.3.3 Drying--8.3.4 Gasifier Units--8.4 Liquefaction--8.5 Hydrolysis Followed by Fermentation--8.6 Biochar Production and Utilization--8.6.1 Biochar Carbonizer--8.6.2 Types of Carbonizers--8.6.2.1 Application--8.7 Rice Husk Pelletizing and Briquetting--8.7.1 Need for Briquetting--8.7.2 Principle and Technology--8.7.3 Types of Briquetting Machines--8.7.3.1 High- and Medium-Pressure Compaction--8.7.3.2 Screw Press--8.7.3.3 Piston Press--8.7.3.4 Low-Pressure Compaction--8.7.3.5 Hand-Molded Briquettes--8.7.4 Applications--8.7.5 Limitations--8.7.6 Future Prospective--8.8 Biogas Digesters--8.8.1 Anaerobic Digestion Process--8.8.2 Indian-Type Biogas Digester--8.8.3 The Chinese Biogas Digester--8.8.4 Digester Sizing--8.9 Composting--8.9.1 Process of Composting--8.9.2 Mixing of Materials in the Compost--8.9.3 Starting a Composter--8.9.4 Operating a Compost--8.9.5 Simple Thermophile Composting Procedure--8.9.6 Types of Composters--8.10 Utilization of Rice Bran - Stabilizer Design and Oil Extraction--8.11 Bran - Stabilizer Design--8.12 Oil Extraction--8.12.1 Batch Extraction Method--Bibliography--Chapter 9 Storage of Agro Products--9.1 Principles of Storage--9.2 Interactions of Physical, Chemical, and Biological Variables in theDeterioration of Stored Grains--9.3 Computer Simulation Modeling for Stored Grain Pest Management--9.4 Grain Storage Systems--9.4.1 Traditional Storage Systems--9.4.2 Modern Storage Systems--9.4.2.1 Bagged Storage System--9.4.2.2 Silo Storage System--9.4.2.3 Airtight Grain Storage--9.4.2.4 Aerated Storage System--9.4.2.5 Low-Temperature Storage System (Grain Chillingby Refrigeration)--9.4.2.6 Controlled Atmosphere Storage Systems--9.4.2.7 Damp Grain Storage System with Chemicals--9.5 Design of Grain Storages--9.5.1 Structural Requirements--9.5.2 Janssen's Equation--9.5.3 Rankine's Equation--9.5.4 Airy's Equation--9.5.5 Construction Materials--Key to Symbols--Exercises--Bibliography--Chapter 10 Heating and Cooling of Agro Products--10.1 Introduction--10.2 Heat Conduction--10.2.1 The Differential Equation of Heat Conduction in Cartesianand Cylindrical Coordinate Systems--10.2.1.1 The Differential Equation ofHeat Conduction in Cartesian Coordinate System--10.2.1.2 The Differential Equation ofHeat Conduction in Cylindrical Coordinate System--10.2.2 The Composite Wall--10.2.3 Cylinder and Sphere--10.3 Convection--10.3.1 Forced Convection--10.3.2 Natural or Free Convection--10.3.3 Heat Exchangers--10.4 Radiation--10.4.1 Radiation Intensity and Shape Factor--10.4.2 Radiation Exchange between Black Surfaces--10.4.3 Heat Exchange by Radiation between Gray Surfaces--10.5 Cooling--10.5.1 Cooling Rate--10.6 Freezing--10.6.1 Freezing Point Depression--10.7 Heating--10.7.1 Boiling-Point Elevation--Key to Symbols--Exercises--Bibliography--Chapter 11 Refrigeration and Cold Storage--11.1 Introduction--11.2 Vapor Compression Refrigeration Cycle--11.3 Pressure-Enthalpy (p-h) Chart--11.3.1 Unit of Refrigeration--11.4 Refrigerants--11.4.1 Desirable Characteristics of Refrigerants--11.5 Construction of Psychrometric Chart--11.6 Moisture Control and Storage of Vegetables Crops--11.6.1 Potatoes--11.6.1.1 Adequate Volume--11.6.1.2 Adequate Strength--11.6.1.3 Storage Environment--11.6.1.4 Suberization Period--11.6.1.5 Short-Term Storage--11.6.1.6 Long-Term Storage--11.7 Cooling Requirement--Exercises--Bibliography--Chapter 12 Separation--12.1 Introduction--12.2 Contact Equilibrium Process--12.2.1 Absorption--12.2.2 Extraction--12.2.2.1 Rate of Extraction--12.2.2.2 Leaching--12.2.3 Distillation--12.2.3.1 Vapor-Liquid Equilibrium--…”
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Kiev 1941 Hitler's battle for supremacy in the East / by Stahel, David, 1975-

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Titanic Corrosion by Rajendran, Susai

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Liebe und Ehe : Lehrgedichte von dem Stricker / by Stricker, active 13th century

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Energy audits a workbook for energy management in buildings / by Al-Shemmeri, Tarik

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Environmental health and hazard risk assessment : principles and calculations / by Theodore, Louis

Liebe und Ehe : Lehrgedichte von dem Stricker / by Stricker, active 13th century

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Chaucer : the basics / by Tasioulas, J. A. (Jacqueline A.)

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Understanding and managing model risk a practical guide for quants, traders and validators / by Morini, Massimo

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New Frontiers in Social Innovation Research

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