Search Results - "microbiology"

Oxford handbook of infectious diseases and microbiology / by Torok, M. Estee

Subjects:

Addendum, microbiological agents in drinking water

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Microbiological methods for assessing soil quality

Subjects: “…Soil microbiology.…”
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Exposure assessment of microbiological hazards in food guidelines /

Subjects: “…Food Microbiology.…”
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The microbiological safety of food in healthcare settings

Subjects: An electronic book accessible through the World Wide Web; click to view

Risk characterization of microbiological hazards in food guidelines.

Subjects: An electronic book accessible through the World Wide Web; click to view

Fermentation Microbiology and Biotechnology, Fourth Edition /

Table of Contents: “…Section IFermentation Microbiology and Biotechnology: Central and Modern Concepts Chapter 1 Fermentation Microbiology and Biotechnology: An Historical Perspective Chapter 2 Microbiology of Industrial Fermentation: Central and Modern Concepts Chapter 3 Fermentation Kinetics: Central and Modern Concepts Section IIFermentation Microbiology and Biotechnology: Control of Carbon Flux to Product Formation in Microbial Cell Factories Chapter 4 Microbial Synthesis of Primary Metabolites: Current Trends and Future Prospects Chapter 5 Microbial Synthesis of Secondary Metabolites and Strain Improvement: Current Trends and Future Prospects Chapter 6 Flux Control Analysis and Stoichiometric Network Modeling: Current Trends and Future Prospects Chapter 7 Control of Metabolite Efflux in Microbial Cell Factories: Current Advances and Future Prospects Section IIIFermentation Microbiology and Biotechnology: Metabolic, Enzymatic, and Genetic Engineering of Microorganisms Chapter 8 Increasing Tolerance and Robustness of Industrial Microorganisms: Current Strategies and Future Prospects Chapter 9 Engineering Microorganisms for the Production of Pharmaceutical Biomolecules: Current Trends and Future Prospects Chapter 10 Enzyme and Cofactor Engineering: Current Trends and Future Prospects in the Pharmaceutical and Fermentation Industries Section IV Fermentation Microbiology and Biotechnology: Bioconversion of Renewable Resources to Desirable End Products Chapter 11 Conversion of Renewable Resources to Biofuels and Fine Chemicals: Current Trends and Future Prospects Chapter 12 Biorefineries: Industrial Perspectives and Challenges in Primary and Secondary Metabolism Chapter 13 Solid-State Fermentation: Current Trends and Future Prospects Section V Fermentation Microbiology and Biotechnology: Tools, Monitoring, and Control of Fermentation Processes Chapter 14 Functional Genomics: Current Trends, Tools, and Future Prospects in the Fermentation and Pharmaceutical Industries Chapter 15 Bioreactors: Design, Operation, and Applications Chapter 16 Biosensors in Bioprocess Monitoring and Control: Current Trends and Future Prospects Chapter 17 Cell Immobilization and Its Applications in Biotechnology: Current Trends and Future Prospects Chapter 18 Recent Advances and Impacts of Microtiter Plate-Based Fermentations in Synthetic Biology and Bioprocess Development Chapter 19 Control and Monitoring of Industrial Fermentations: An Industrial Perspective and Recent Trends.…”
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Microbiological examination methods of food and water : a laboratory manual / by Silva, Neusely da

Subjects: “…Food Microbiology Laboratory manuals. 45250…”
Taylor & Francis
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Bone and joint infections : from microbiology to diagnostics and treatment /

Table of Contents: “…Microbiology of bone and joint infections -- Pharmacokinetics and pharmacodynamics of antibiotics in bone -- Preclinical models of infection in bone and joint surgery -- Native joint arthritis in children -- Native joint arthritis -- Septic arthritis of axial joints -- Periprosthetic joint infection : general aspects -- Periprosthetic joint infection after total hip and knee arthroplasty -- Periprosthetic joint infection after shoulder arthroplasty -- Periprosthetic joint infection after elbow arthroplasty -- Periprosthetic joint infection after ankle arthroplasty -- Osteomyelitis : classification -- Osteomyelitis in children -- Acute osteomyelitis in adults -- Subacute osteomyelitis : tuberculous and brucellar vertebral osteomyelitis -- Chronic osteomyelitis in adults -- Diabetic foot osteomyelitis -- Osteomyelitis of the jaws -- Implant-associated osteomyelitis of long bones -- Implant-associated vertebral osteomyelitis -- Postoperative sternum osteomyelitis.…”
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The human indigenous microbiota

Subjects: “…Human body Microbiology. 100052…”
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Series (Molecular basis of bacterial infection)
Series (Microbiota)

The microbiota in the development of colitis due to Clostridium difficile infection

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Infection microbiology and management / by Bannister, Barbara A.

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Rapid detection of infectious agents

Subjects: “…Diagnostic microbiology.…”
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Practical guide to microbial polyhydroxyalkanoates by Kumar, Sudesh

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Pathogens and toxins in foods challenges and interventions /

Subjects: “…Food Microbiology.…”
An electronic book accessible through the World Wide Web; click to view

Fenner's veterinary virology edited by N. Maclachlan and Edward J. Dubovi.

Subjects: An electronic book accessible through the World Wide Web; click to view

Handbook of molecular microbial ecology II metagenomics in different habitats /

Subjects: An electronic book accessible through the World Wide Web; click to view

Bacteria the benign, the bad, and the beautiful / by Wassenaar, Trudy M.

Subjects: An electronic book accessible through the World Wide Web; click to view

March of the microbes sighting the unseen / by Ingraham, John L.

Subjects: “…Microbiology Popular works.…”
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Food science research and technology

Subjects: An electronic book accessible through the World Wide Web; click to view