Search Results - "habitability"

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  1. 121
    Gastronomy the anthropology of food and food habits /

    Gastronomy the anthropology of food and food habits /

    Published 1975
    Subjects: “…Food habits Congresses.…”
    An electronic book accessible through the World Wide Web; click to view
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  2. 122
    Food in time and place : the American Historical Association companion to food history /

    Food in time and place : the American Historical Association companion to food history /

    Published 2014
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  3. 123
    Health outcomes and the Pakistani population /

    Health outcomes and the Pakistani population / by Din, Ikhlaq

    Published 2014
    Subjects: “…Food habits Pakistan.…”
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  4. 124
    Feasts and fasts : a history of food in India /

    Feasts and fasts : a history of food in India / by Sen, Colleen Taylor

    Published 2015
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  5. 125
    Food : a culinary history from Antiquity to the present /

    Food : a culinary history from Antiquity to the present / by Flandrin, Jean-Louis, 1931-2001, Montanari, Massimo, 1949-, Sonnenfeld, Albert

    Published 2013
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  6. 126
    Food culture in Germany

    Food culture in Germany by Heinzelmann, Ursula

    Published 2008
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  7. 127
    Food culture in Belgium

    Food culture in Belgium by Scholliers, Peter

    Published 2009
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  8. 128
    Sociology on the menu an invitation to the study of food and society /

    Sociology on the menu an invitation to the study of food and society / by Beardsworth, Alan, 1945-

    Published 1996
    Subjects: “…Food habits.…”
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  9. 129
    Eating right in the Renaissance

    Eating right in the Renaissance by Albala, Ken, 1964-

    Published 2002
    Subjects: “…Food habits Europe History.…”
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  10. 130
    Frontiers in the nutrition sciences proceedings of a symposium /

    Frontiers in the nutrition sciences proceedings of a symposium /

    Published 1989
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  11. 131
    Diet, nutrition, and cancer

    Diet, nutrition, and cancer

    Published 1982
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  12. 132
    Food is culture

    Food is culture by Montanari, Massimo, 1949-

    Published 2006
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  13. 133
    Food culture in Germany

    Food culture in Germany by Heinzelmann, Ursula

    Published 2008
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  14. 134
    Food culture in Belgium

    Food culture in Belgium by Scholliers, Peter

    Published 2009
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  15. 135
    Culture of the fork a brief history of food in Europe /

    Culture of the fork a brief history of food in Europe / by Rebora, Giovanni

    Published 2001
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  16. 136
    Slow food the case for taste /

    Slow food the case for taste / by Petrini, Carlo, 1949-

    Published 2003
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  17. 137
    Adventures in eating anthropological experiences of dining from around the world /

    Adventures in eating anthropological experiences of dining from around the world /

    Published 2010
    Subjects: “…Food habits.…”
    An electronic book accessible through the World Wide Web; click to view
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  18. 138
    Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women /

    Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women / by Abarca, Meredith E., 1967-

    Published 2006
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  19. 139
    Food oral processing fundamentals of eating and sensory perception /

    Food oral processing fundamentals of eating and sensory perception /

    Published 2012
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  20. 140
    Reimagining marginalized foods global processes, local places /

    Reimagining marginalized foods global processes, local places / by Finnis, Elizabeth, 1976-

    Published 2012
    Subjects: “…Food habits.…”
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