Search Results - "food"
Suggested Topics within your search.
Suggested Topics within your search.
- Food 699
- History 328
- Food supply 308
- Food industry and trade 276
- Nutrition 260
- Food habits 251
- Agriculture 211
- Social aspects 182
- Safety measures 130
- Food contamination 112
- Prevention 108
- Economic aspects 106
- Analysis 104
- Biotechnology 96
- Government policy 96
- Microbiology 96
- Environmental aspects 91
- Social life and customs 81
- Food security 76
- Nutrition policy 74
- Toxicology 74
- Sustainable agriculture 71
- Diet 68
- Food additives 66
- Food relief 64
- Research 64
- Social conditions 64
- Composition 62
- Health aspects 62
- Political aspects 56
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1921
An innovative accounting framework for the food-energy-water nexus : application of the MuSIASEM approach to three case studies /
Published 2013Subjects: “…Food supply Case studies Statistical methods.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1922
Lucius Polk Brown and Progressive Food and Drug Control : Tennessee and New York City, 1908-1920 /
Published 1978Full text available:
Electronic eBook -
1923
Use of reclaimed water and sludge in food crop production
Published 1996An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1924
Lucius Polk Brown and Progressive Food and Drug Control : Tennessee and New York City, 1908-1920 /
Published 1978Full text available:
Electronic eBook -
1925
The global farms race land grabs, agricultural investment, and the scramble for food security /
Published 2013Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1926
The global farms race land grabs, agricultural investment, and the scramble for food security /
Published 2013Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1927
Beating hunger, the Chivi experience : a community-based approach to food security in Zimbabwe /
Published 2000Subjects:Book -
1928
Eating out social differentiation, consumption, and pleasure /
Published 2000Subjects: “…Food habits England.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1929
Evolution of evidence for selected nutrient and disease relationships
Published 2002Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1930
The escape from hunger and premature death, 1700-2100 Europe, America, and the Third World /
Published 2004Subjects: “…Food supply History.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1931
Risk-characterization framework for decision-making at the food and drug administration
Published 2011Subjects: “…United States. Food and Drug Administration Management.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1932
From hunger to malnutrition the political economy of scientific knowledge in Europe, 1818-1960 /
Published 2012Subjects: “…Food supply Europe History.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1933
Feeding the world in the 21st century : a historical analysis of agriculture and society /
Published 2010Table of Contents: “…-- The specificities of agriculture -- Deficit of food -- What created the surplus of food? -- The role of agriculture in development -- The role of development in agriculture -- Increased yields in Africa's agriculture -- International trade agreements after the Second World War -- Agricultural policies for the 21st century -- The challenge of the 21st century.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1934
Risk-characterization framework for decision-making at the food and drug administration
Published 2011Subjects: “…United States. Food and Drug Administration Management.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1935
From hunger to malnutrition the political economy of scientific knowledge in Europe, 1818-1960 /
Published 2012Subjects: “…Food supply Europe History.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1936
Feeding the world in the 21st century : a historical analysis of agriculture and society /
Published 2010Table of Contents: “…-- The specificities of agriculture -- Deficit of food -- What created the surplus of food? -- The role of agriculture in development -- The role of development in agriculture -- Increased yields in Africa's agriculture -- International trade agreements after the Second World War -- Agricultural policies for the 21st century -- The challenge of the 21st century.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1937
Beating hunger, the Chivi experience : a community-based approach to food security in Zimbabwe /
Published 2000Subjects:Book -
1938
Eating out social differentiation, consumption, and pleasure /
Published 2000Subjects: “…Food habits England.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1939
Evolution of evidence for selected nutrient and disease relationships
Published 2002Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
1940
The escape from hunger and premature death, 1700-2100 Europe, America, and the Third World /
Published 2004Subjects: “…Food supply History.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook