Search Results - "food"

Suggested Topics within your search.
Refine Results
  1. 1441
    Culture of the fork a brief history of food in Europe /

    Culture of the fork a brief history of food in Europe / by Rebora, Giovanni

    Published 2001
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  2. 1442
    Voluntary food intake and diet selection of farm animals

    Voluntary food intake and diet selection of farm animals by Forbes, J. M. (John Michael), 1940-

    Published 2007
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  3. 1443
    Handbook of fruits and fruit processing

    Handbook of fruits and fruit processing

    Published 2006
    Subjects: “…Food industry and trade.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  4. 1444
    Encapsulation and controlled release technologies in food systems

    Encapsulation and controlled release technologies in food systems

    Published 2007
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  5. 1445
    Genomes of foodborne and waterborne pathogens

    Genomes of foodborne and waterborne pathogens

    Published 2011
    Subjects: “…Food Microbiology.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  6. 1446
    Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women /

    Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women / by Abarca, Meredith E., 1967-

    Published 2006
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  7. 1447
    Sensory and consumer research in food product design and development

    Sensory and consumer research in food product design and development by Moskowitz, Howard R.

    Published 2012
    Subjects: “…Food Sensory evaluation.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  8. 1448
    Global monitoring report 2012 food prices, nutrition, and the Millennium Development Goals.

    Global monitoring report 2012 food prices, nutrition, and the Millennium Development Goals.

    Published 2012
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  9. 1449
    Inflation and income inequality is food inflation different? /

    Inflation and income inequality is food inflation different? / by Walsh, James P.

    Published 2012
    Subjects: “…Food prices.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  10. 1450
    Dietary fiber, fruit and vegetable consumption and health

    Dietary fiber, fruit and vegetable consumption and health

    Published 2010
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  11. 1451
    Resetting the kitchen table food security, culture, health and resilience in coastal communities /

    Resetting the kitchen table food security, culture, health and resilience in coastal communities /

    Published 2008
    Subjects: “…Food supply Canada.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  12. 1452
    Quantitative sensory analysis psychophysics, models and intelligent design /

    Quantitative sensory analysis psychophysics, models and intelligent design / by Lawless, Harry T.

    Published 2013
    Subjects: “…Food Sensory evaluation.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  13. 1453
    Guide to foodborne pathogens

    Guide to foodborne pathogens

    Published 2013
    Subjects: “…Food Microbiology Congresses.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  14. 1454
    Advanced materials for agriculture, food, and environmental safety /

    Advanced materials for agriculture, food, and environmental safety /

    Published 2014
    Subjects: “…Food contamination.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  15. 1455
    Genomes of foodborne and waterborne pathogens

    Genomes of foodborne and waterborne pathogens

    Published 2011
    Subjects: “…Food Microbiology.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  16. 1456
    Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women /

    Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women / by Abarca, Meredith E., 1967-

    Published 2006
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  17. 1457
    Nutritional status of the rural population of the sehel. : report of a working group Paris, France 28-29 April 1980 /

    Nutritional status of the rural population of the sehel. : report of a working group Paris, France 28-29 April 1980 /

    Published 1981
    Subjects: “…Food supply.…”
    Book
    Save to List
    Saved in:
  18. 1458
    Sensory and consumer research in food product design and development

    Sensory and consumer research in food product design and development by Moskowitz, Howard R.

    Published 2012
    Subjects: “…Food Sensory evaluation.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  19. 1459
    Global monitoring report 2012 food prices, nutrition, and the Millennium Development Goals.

    Global monitoring report 2012 food prices, nutrition, and the Millennium Development Goals.

    Published 2012
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:
  20. 1460
    Inflation and income inequality is food inflation different? /

    Inflation and income inequality is food inflation different? / by Walsh, James P.

    Published 2012
    Subjects: “…Food prices.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
    Save to List
    Saved in:

Search Tools: