Search Results - "food"
Suggested Topics within your search.
Suggested Topics within your search.
- Food 699
- History 328
- Food supply 308
- Food industry and trade 276
- Nutrition 260
- Food habits 251
- Agriculture 211
- Social aspects 182
- Safety measures 130
- Food contamination 112
- Prevention 108
- Economic aspects 106
- Analysis 104
- Biotechnology 96
- Government policy 96
- Microbiology 96
- Environmental aspects 91
- Social life and customs 81
- Food security 76
- Nutrition policy 74
- Toxicology 74
- Sustainable agriculture 71
- Diet 68
- Food additives 66
- Food relief 64
- Research 64
- Social conditions 64
- Composition 62
- Health aspects 62
- Political aspects 56
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101
In the mood for food
Published 2011An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
102
Food justice
Published 2010Subjects: “…Food industry and trade Moral and ethical aspects.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
103
Foreigners and their food constructing otherness in Jewish, Christian, and Islamic law /
Published 2011Subjects: “…Food Religious aspects Comparative studies.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
104
Food is love food advertising and gender roles in modern America /
Published 2006Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
105
Street foods : urban food and employment in developing countries /
Published 1997Subjects: “…Food industry and trade Developing countries Case studies.…”
Book -
106
Prison of food research and treatment of eating disorders /
Published 2005An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
107
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108
Food and population : priorities in decision making : report of a meeting of the International Conference of Agricultural Economists, Nairobi, August 1976 /
Published 1978Subjects: “…Food supply Congresses.…”
Conference Proceeding Book -
109
Food politics how the food industry influences nutrition and health /
Published 2007Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
110
The philosophy of food
Published 2012Subjects: “…Food.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
111
Fast food
Published 2012Subjects: “…Convenience foods.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
112
Food safety the science of keeping food safe /
Published 2012Subjects: “…Food Analysis.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
113
Biochemistry of foods
Published 2013Table of Contents: “…Biochemical changes in raw foods -- pt. II. Biochemistry of food processing -- pt. …”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
114
Food microbiology
Published 2008Subjects: “…Food Microbiology.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
115
Food flavours biology and chemistry /
Published 1997Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
116
Food microbiology
Published 2000Subjects: “…Food Microbiology.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
117
Sustainable food
Published 2012Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
118
Food chains from farmyard to shopping cart /
Published 2009Table of Contents: “…Making food chains : the book /…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
119
Food for the dead on the trail of New England's vampires /
Published 2011An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
120
Functional foods concept to product /
Published 2011Table of Contents: “…General issues with functional foods -- pt. 2. Functional foods and health -- pt. 3. …”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook