Search Results - "food"

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  1. 621
    Meat, a natural symbol

    Meat, a natural symbol by Fiddes, Nick, 1960-

    Published 1991
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  2. 622
    Decontamination of fresh and minimally processed produce

    Decontamination of fresh and minimally processed produce

    Published 2012
    Subjects: “…Food industry and trade Sanitation.…”
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  3. 623
    Bitter greens essays on food, politics, and ethnicity from the imperial kitchen /

    Bitter greens essays on food, politics, and ethnicity from the imperial kitchen / by Di Renzo, Anthony, 1960-

    Published 2010
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  4. 624
    Food and beverage stability and shelf life

    Food and beverage stability and shelf life

    Published 2011
    Subjects: “…Food spoilage.…”
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  5. 625
    Mathematical and statistical methods in food science and technology /

    Mathematical and statistical methods in food science and technology /

    Published 2014
    Subjects: “…Food Analysis Statistical methods.…”
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  6. 626
    Decontamination of fresh and minimally processed produce

    Decontamination of fresh and minimally processed produce

    Published 2012
    Subjects: “…Food industry and trade Sanitation.…”
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  7. 627
    Bitter greens essays on food, politics, and ethnicity from the imperial kitchen /

    Bitter greens essays on food, politics, and ethnicity from the imperial kitchen / by Di Renzo, Anthony, 1960-

    Published 2010
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    An electronic book accessible through the World Wide Web; click to view
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  8. 628
    Food and beverage stability and shelf life

    Food and beverage stability and shelf life

    Published 2011
    Subjects: “…Food spoilage.…”
    An electronic book accessible through the World Wide Web; click to view
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  9. 629
    Mathematical and statistical methods in food science and technology /

    Mathematical and statistical methods in food science and technology /

    Published 2014
    Subjects: “…Food Analysis Statistical methods.…”
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  10. 630
    Meat, a natural symbol

    Meat, a natural symbol by Fiddes, Nick, 1960-

    Published 1991
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
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  11. 631
    High-energy, nutrient-dense emergency relief food product

    High-energy, nutrient-dense emergency relief food product

    Published 2002
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  12. 632
    Consumption in the age of affluence the world of food /

    Consumption in the age of affluence the world of food / by Fine, Ben

    Published 1996
    Subjects: “…Food consumption Case studies History.…”
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  13. 633
    Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

    Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.

    Published 2004
    Subjects: “…Food additives Toxicology Congresses.…”
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  14. 634
    Agri-food chain relationships

    Agri-food chain relationships

    Published 2010
    Subjects: “…Food industry and trade.…”
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  15. 635
    How food made history

    How food made history by Higman, B. W., 1943-

    Published 2012
    Subjects: “…Food habits History.…”
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  16. 636
    Handbook of sustainability for the food sciences

    Handbook of sustainability for the food sciences by Morawicki, Rubén O.

    Published 2012
    Subjects: “…Food industry and trade.…”
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  17. 637
    Analytical methods for food and dairy powders

    Analytical methods for food and dairy powders by Schuck, Pierre

    Published 2012
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  18. 638
    The no-nonsense guide to world food

    The no-nonsense guide to world food by Roberts, Wayne, 1944-

    Published 2008
    Subjects: “…Food supply.…”
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  19. 639
    Food service manual for health care institutions

    Food service manual for health care institutions by Puckett, Ruby P.

    Published 2013
    Subjects: “…Hospitals Food service.…”
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  20. 640
    A healthy mix? health-food retail and mixed-use development mobility-related analysis of grocery-shopping behavior in Irvine, California /

    A healthy mix? health-food retail and mixed-use development mobility-related analysis of grocery-shopping behavior in Irvine, California / by Heldt, Benjamin

    Published 2012
    Subjects: “…Food contamination Prevention.…”
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