Search Results - "food"
Suggested Topics within your search.
Suggested Topics within your search.
- Food 699
- History 328
- Food supply 308
- Food industry and trade 276
- Nutrition 260
- Food habits 251
- Agriculture 211
- Social aspects 182
- Safety measures 130
- Food contamination 112
- Prevention 108
- Economic aspects 106
- Analysis 104
- Biotechnology 96
- Government policy 96
- Microbiology 96
- Environmental aspects 91
- Social life and customs 81
- Food security 76
- Nutrition policy 74
- Toxicology 74
- Sustainable agriculture 71
- Diet 68
- Food additives 66
- Food relief 64
- Research 64
- Social conditions 64
- Composition 62
- Health aspects 62
- Political aspects 56
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41
Food for thought philosophy and food /
Published 2002Subjects: “…Food Philosophy.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
42
Street foods urban food and employment in developing countries /
Published 1997Subjects: “…Food industry and trade Developing countries Case studies.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
43
Qualities of food
Published 2004Subjects: “…Food Analysis.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
44
Food safety thinking globally acting locally /
Published 2006Subjects: “…Food Research.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
45
Dangerous food I Corinthians 8-10 in its context /
Published 1993Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
46
Food allergies enjoying life with a severe food allergy /
Published 2007Subjects: “…Food allergy Popular works.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
47
Slow food the case for taste /
Published 2003Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
48
Food is culture
Published 2006Subjects: “…Food History.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
49
Worlds of food place, power, and provenance in the food chain /
Published 2006Subjects: “…Food supply.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
50
America's food what you don't know about what you eat /
Published 2008Subjects: “…Food industry and trade Health aspects United States.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
51
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52
Food bites the science of the foods we eat /
Published 2008Subjects: “…Food.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
53
Food hypersensitivity diagnosing and managing food allergies and intolerance /
Published 2009Subjects: “…Food allergy Diagnosis.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
54
Food science
Published 2006Subjects: “…Food Study and teaching (Higher)…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
55
Imported foods microbiological issues and challenges /
Published 2008Subjects: “…Food Microbiology United States.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
56
Food allergy
Published 2006Table of Contents: “…Clinical manifestations of food allergic disease / Tamara T. Perry, Amy M. Scurlock, Stacie M. …”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
57
Safe food the politics of food safety /
Published 2010Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
58
In the mood for food
Published 2011An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
59
Food justice
Published 2010Subjects: “…Food industry and trade Moral and ethical aspects.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
60
Foreigners and their food constructing otherness in Jewish, Christian, and Islamic law /
Published 2011Subjects: “…Food Religious aspects Comparative studies.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook