Search Results - "food"

Food protection and safety

Subjects: “…Food Safety measures Government policy United States.…”
An electronic book accessible through the World Wide Web; click to view

Food industry wastes assessment and recuperation of commodities /

Subjects: “…Food industry and trade Waste disposal.…”
An electronic book accessible through the World Wide Web; click to view

Food science and security

Subjects: An electronic book accessible through the World Wide Web; click to view

Shopping at Giant Foods Chinese American supermarkets in Northern California / by Yee, Alfred

An electronic book accessible through the World Wide Web; click to view

Food webs and biodiversity by Rossberg, Axel G., 1969-

Subjects: An electronic book accessible through the World Wide Web; click to view

Food in ancient Judah domestic cooking in the time of the Hebrew Bible / by Shafer-Elliott, Cynthia, 1975-

Subjects: An electronic book accessible through the World Wide Web; click to view

Food and agriculture in Ethiopia progress and policy challenges /

“…Food & agriculture in Ethiopia…”
An electronic book accessible through the World Wide Web; click to view

Anthropology and food policy human dimensions of food policy in Africa and Latin America /

An electronic book accessible through the World Wide Web; click to view

Innovations in food packaging /

Table of Contents: “…Physical chemistry fundamentals for food packaging -- section 2. Active and intelligent packaging -- section 3. …”
An electronic book accessible through the World Wide Web; click to view

Sustainable food processing /

Subjects: “…Food industry and trade.…”
An electronic book accessible through the World Wide Web; click to view

Food safety management : a practical guide for the food industry /

Table of Contents: “…History and overview of food safety -- Foodborne infectious and microbial agents -- Foodborne toxic agents -- Food safety: principles of prevention -- Food safety: engineering controls and technology -- Risk assessment and hazard analysis of foods -- Laboratory methods for food safety -- Safety management of the food supply.…”
An electronic book accessible through the World Wide Web; click to view

Handbook of food powders : processes and properties /

Table of Contents: “…Powder properties -- part III. Speciality food powders.…”
An electronic book accessible through the World Wide Web; click to view

Food allergens testing : molecular, immunochemical, and chromatographic techniques /

Subjects: “…Food allergy Diagnosis.…”
An electronic book accessible through the World Wide Web; click to view

Food processing technology : principles and practice / by Fellows, P. J.

Subjects: “…Food industry and trade.…”
An electronic book accessible through the World Wide Web; click to view

Nano-and microencapsulation for foods /

Subjects: “…Food addititives.…”
An electronic book accessible through the World Wide Web; click to view

Global food legislation : an overview /

Subjects: “…Food Packaging Law and legislation.…”
An electronic book accessible through the World Wide Web; click to view

Inventing baby food : taste, health, and the industrialization of the American diet / by Bentley, Amy, 1962-

“…California studies in food and culture ;…”
An electronic book accessible through the World Wide Web; click to view

In food we trust : the politics of purity in American food regulation / by Thomas, Courtney Irene Powell

Subjects: “…Food adulteration and inspection Law and legislation United States.…”
An electronic book accessible through the World Wide Web; click to view

Emulsifiers in food technology / by Norn, Viggo

Subjects: “…Food additives.…”
An electronic book accessible through the World Wide Web; click to view

Fundamentals of food biotechnology / by Lee, Byong H.

Subjects: “…Food Biotechnology.…”
An electronic book accessible through the World Wide Web; click to view