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  1. 2561
    Design and analysis of sensory optimization

    Design and analysis of sensory optimization by Gacula, Maximo C.

    Published 1993
    “…Publications in food science and nutrition.…”
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  2. 2562
    Viewpoints and controversies in sensory science and consumer product testing

    Viewpoints and controversies in sensory science and consumer product testing by Moskowitz, Howard R.

    Published 2003
    “…Publications in food science and nutrition.…”
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  3. 2563
    Dry-cured meat products

    Dry-cured meat products by Toldrá, Fidel

    Published 2002
    “…Publications in food science and nutrition.…”
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  4. 2564
    Vulnerability in developing countries

    Vulnerability in developing countries

    Published 2009
    Table of Contents: “…Vulnerability to hunger : responding to food crises in fragile states /…”
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  5. 2565
    Vulnerability in developing countries

    Vulnerability in developing countries

    Published 2009
    Table of Contents: “…Vulnerability to hunger : responding to food crises in fragile states /…”
    An electronic book accessible through the World Wide Web; click to view
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  6. 2566
    Handbook of milk composition

    Handbook of milk composition

    Published 1995
    “…Food science and technology international series.…”
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  7. 2567
    Nutrient metabolism

    Nutrient metabolism by Kohlmeier, Martin

    Published 2003
    “…Food science and technology international series.…”
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  8. 2568
    Dried fruits phytochemicals and health effects /

    Dried fruits phytochemicals and health effects /

    Published 2013
    “…Functional food science and technology series…”
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  9. 2569
    Alcoholic beverage consumption and health

    Alcoholic beverage consumption and health

    Published 2009
    “…Food and beverage consumption and health series.…”
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  10. 2570
    Milk consumption and health

    Milk consumption and health

    Published 2009
    “…Food and beverage consumption and health series.…”
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  11. 2571
    Dried fruits phytochemicals and health effects /

    Dried fruits phytochemicals and health effects /

    Published 2013
    “…Functional food science and technology series…”
    An electronic book accessible through the World Wide Web; click to view
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  12. 2572
    Alcoholic beverage consumption and health

    Alcoholic beverage consumption and health

    Published 2009
    “…Food and beverage consumption and health series.…”
    An electronic book accessible through the World Wide Web; click to view
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  13. 2573
    Milk consumption and health

    Milk consumption and health

    Published 2009
    “…Food and beverage consumption and health series.…”
    An electronic book accessible through the World Wide Web; click to view
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  14. 2574
    Handbook of milk composition

    Handbook of milk composition

    Published 1995
    “…Food science and technology international series.…”
    An electronic book accessible through the World Wide Web; click to view
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  15. 2575
    Nutrient metabolism

    Nutrient metabolism by Kohlmeier, Martin

    Published 2003
    “…Food science and technology international series.…”
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  16. 2576
    Land and schooling : transferring wealth across generations /

    Land and schooling : transferring wealth across generations / by Quisumbing, Ma. Agnes R. (Maria Agnes R.)

    Published 2004
    “…International Food Policy Research Institute (Series)…”
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  17. 2577
    THE TASTE FOR ETHICS

    THE TASTE FOR ETHICS by Korthals, Michiel

    Published 2006
    “…The International Library of Environmental, Agricultural and Food Ethics,…”
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  18. 2578
    Nature, Value, Duty Life on Earth with Holmes Rolston, III /

    Nature, Value, Duty Life on Earth with Holmes Rolston, III / by Preston, Christopher J.

    Published 2007
    “…The International Library of Environmental, Agricultural and Food Ethics,…”
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  19. 2579
    Why Care for Nature? In Search of an Ethical Framework for Environmental Responsibility and Education /

    Why Care for Nature? In Search of an Ethical Framework for Environmental Responsibility and Education / by Postma, Dirk Willem

    Published 2006
    “…The International Library of Environmental, Agricultural and Food Ethics,…”
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  20. 2580
    Accessing and Sharing the Benefits of the Genomics Revolution

    Accessing and Sharing the Benefits of the Genomics Revolution by Peter, W.B

    Published 2007
    “…The International Library of Environmental, Agricultural and Food Ethics,…”
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