Search Results - "food"
Suggested Topics within your search.
Suggested Topics within your search.
- Food 699
- History 328
- Food supply 308
- Food industry and trade 276
- Nutrition 260
- Food habits 251
- Agriculture 211
- Social aspects 182
- Safety measures 130
- Food contamination 112
- Prevention 108
- Economic aspects 106
- Analysis 104
- Biotechnology 96
- Government policy 96
- Microbiology 96
- Environmental aspects 91
- Social life and customs 81
- Food security 76
- Nutrition policy 74
- Toxicology 74
- Sustainable agriculture 71
- Diet 68
- Food additives 66
- Food relief 64
- Research 64
- Social conditions 64
- Composition 62
- Health aspects 62
- Political aspects 56
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2121
World Congress on Communication For Development lessons, challenges, and the way forward /
Published 2007An electronic book accessible through the World Wide Web; click to view
Electronic Conference Proceeding eBook -
2122
African seed enterprises sowing the seeds of food security /
Published 2011Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2123
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2124
Olive-oil purchase behaviour culture and food habits /
Published 2010Table of Contents: “…Food choice research. Aspects influencing olive-oil consumer choice.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2125
Cross-sector responses to obesity : models for change /
Published 2015An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2126
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2127
Framework for dietary risk assessment in the WIC program an interim report /
Published 2000Subjects: “…Special Supplemental Food Program for Women, Infants, and Children (U.S.)…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2128
Fluid replacement and heat stress
Published 1994An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2129
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2130
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2131
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2132
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2133
Nutrition issues in developing countries for the 1980s and 1990s proceedings of a symposium /
Published 1986Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2134
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2135
Evolution of the human diet the known, the unknown, and the unknowable /
Published 2007Subjects: “…Prehistoric peoples Food.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2136
The future of drug safety promoting and protecting the health of the public /
Published 2007Subjects: “…United States. Food and Drug Administration.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2137
The origins of agriculture an international perspective /
Published 2006Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2138
Acceptable risks politics, policy, and risky technologies /
Published 1997Subjects: “…United States. Food and Drug Administration.…”
An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2139
Inclusive value chains a pathway out of poverty /
Published 2010Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook -
2140
Seasons of hunger fighting cycles of quiet starvation among the world's rural poor /
Published 2008Subjects: An electronic book accessible through the World Wide Web; click to view
Electronic eBook