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  1. 2041
    Implementing the new biology decadal challenges linking food, energy, and the environment : summary of a workshop, June 3-4, 2010 /

    Implementing the new biology decadal challenges linking food, energy, and the environment : summary of a workshop, June 3-4, 2010 / by Tarnapol Witacre, Paula

    Published 2010
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  2. 2042
    Implementing the new biology decadal challenges linking food, energy, and the environment : summary of a workshop, June 3-4, 2010 /

    Implementing the new biology decadal challenges linking food, energy, and the environment : summary of a workshop, June 3-4, 2010 / by Tarnapol Witacre, Paula

    Published 2010
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  3. 2043
    Pre-Columbian Foodways Interdisciplinary Approaches to Food, Culture, and Markets in Ancient Mesoamerica /

    Pre-Columbian Foodways Interdisciplinary Approaches to Food, Culture, and Markets in Ancient Mesoamerica / by Staller, John

    Published 2010
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  4. 2044
    Slavic sins of the flesh food, sex, and carnal appetite in nineteenth-century Russian fiction /

    Slavic sins of the flesh food, sex, and carnal appetite in nineteenth-century Russian fiction / by LeBlanc, Ronald Denis

    Published 2009
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  5. 2045
    Leung's encyclopedia of common natural ingredients used in food, drugs, and cosmetics

    Leung's encyclopedia of common natural ingredients used in food, drugs, and cosmetics by Khan, I. A. (Ikhlas Ahmad)

    Published 2009
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  6. 2046
    Eating mud crabs in Kandahar stories of food during wartime by the world's leading correspondents /

    Eating mud crabs in Kandahar stories of food during wartime by the world's leading correspondents /

    Published 2011
    Table of Contents: “…Night light : El Salvador and Haiti / Lee Hockstader -- A diet for dictators : North Korea / Barbara Demick -- Siege food : Bosnia / Janine di Giovanni -- Miraculous harvests : China / Isabel Hilton -- Insistent hosts. …”
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  7. 2047
    The menial art of cooking archaeological studies of cooking and food preparation /

    The menial art of cooking archaeological studies of cooking and food preparation /

    Published 2012
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  8. 2048
    Scenes of the apple food and the female body in nineteenth- and twentieth-century women's writing /

    Scenes of the apple food and the female body in nineteenth- and twentieth-century women's writing /

    Published 2003
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  9. 2049
    New trends in marine and freshwater toxins food and safety concerns /

    New trends in marine and freshwater toxins food and safety concerns /

    Published 2012
    “…Advances in food safety and food microbiology.…”
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  10. 2050
    The noodle narratives the global rise of an industrial food into the twenty-first century /

    The noodle narratives the global rise of an industrial food into the twenty-first century / by Errington, Frederick Karl

    Published 2013
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  11. 2051
    Novel plant bioresources : applications in food, medicine and cosmetics /

    Novel plant bioresources : applications in food, medicine and cosmetics /

    Published 2014
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  12. 2052
    Slavic sins of the flesh food, sex, and carnal appetite in nineteenth-century Russian fiction /

    Slavic sins of the flesh food, sex, and carnal appetite in nineteenth-century Russian fiction / by LeBlanc, Ronald Denis

    Published 2009
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    An electronic book accessible through the World Wide Web; click to view
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  13. 2053
    Leung's encyclopedia of common natural ingredients used in food, drugs, and cosmetics

    Leung's encyclopedia of common natural ingredients used in food, drugs, and cosmetics by Khan, I. A. (Ikhlas Ahmad)

    Published 2009
    An electronic book accessible through the World Wide Web; click to view
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  14. 2054
    Eating mud crabs in Kandahar stories of food during wartime by the world's leading correspondents /

    Eating mud crabs in Kandahar stories of food during wartime by the world's leading correspondents /

    Published 2011
    Table of Contents: “…Night light : El Salvador and Haiti / Lee Hockstader -- A diet for dictators : North Korea / Barbara Demick -- Siege food : Bosnia / Janine di Giovanni -- Miraculous harvests : China / Isabel Hilton -- Insistent hosts. …”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook
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  15. 2055
    The menial art of cooking archaeological studies of cooking and food preparation /

    The menial art of cooking archaeological studies of cooking and food preparation /

    Published 2012
    Subjects:
    An electronic book accessible through the World Wide Web; click to view
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  16. 2056
    Scenes of the apple food and the female body in nineteenth- and twentieth-century women's writing /

    Scenes of the apple food and the female body in nineteenth- and twentieth-century women's writing /

    Published 2003
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    An electronic book accessible through the World Wide Web; click to view
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  17. 2057
    New trends in marine and freshwater toxins food and safety concerns /

    New trends in marine and freshwater toxins food and safety concerns /

    Published 2012
    “…Advances in food safety and food microbiology.…”
    An electronic book accessible through the World Wide Web; click to view
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  18. 2058
    The noodle narratives the global rise of an industrial food into the twenty-first century /

    The noodle narratives the global rise of an industrial food into the twenty-first century / by Errington, Frederick Karl

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
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  19. 2059
    Novel plant bioresources : applications in food, medicine and cosmetics /

    Novel plant bioresources : applications in food, medicine and cosmetics /

    Published 2014
    An electronic book accessible through the World Wide Web; click to view
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  20. 2060
    Cannery women, cannery lives : Mexican women, unionization, and the California food processing industry, 1930-1950 /

    Cannery women, cannery lives : Mexican women, unionization, and the California food processing industry, 1930-1950 / by Ru�iz, Vicki

    Published 1987
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