Search Results - "Food Religious aspects"

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  1. 1
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    Foreigners and their food constructing otherness in Jewish, Christian, and Islamic law / by Freidenreich, David M., 1977-

    Published 2011
    Subjects: “…Food Religious aspects Comparative studies.…”
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
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    Foreigners and their food constructing otherness in Jewish, Christian, and Islamic law / by Freidenreich, David M., 1977-

    Published 2011
    Subjects: “…Food Religious aspects Comparative studies.…”
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
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    Eat with joy : redeeming God's gift of food / by Stone, Rachel Marie, 1981-

    Published 2013
    Subjects: “…Food Religious aspects Christianity.…”
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  4. 4
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    Eat with joy : redeeming God's gift of food / by Stone, Rachel Marie, 1981-

    Published 2013
    Subjects: “…Food Religious aspects Christianity.…”
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  5. 5
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    Food and faith : a theology of eating / by Wirzba, Norman

    Published 2011
    Subjects: “…Food Religious aspects Christianity.…”
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  6. 6
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    What in God's name are you eating? : how can Christians live and eat responsibly in today's global village? / by Francis, Andrew, 1956-

    Published 2015
    Subjects: “…Food Religious aspects Christianity.…”
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
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    What in God's name are you eating? : how can Christians live and eat responsibly in today's global village? / by Francis, Andrew, 1956-

    Published 2015
    Subjects: “…Food Religious aspects Christianity.…”
    An electronic book accessible through the World Wide Web; click to view
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  8. 8
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    Food and faith : a theology of eating / by Wirzba, Norman

    Published 2011
    Subjects: “…Food Religious aspects Christianity.…”
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  9. 9
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    Holy feast and holy fast the religious significance of food to medieval women / by Bynum, Caroline Walker

    Published 1987
    Subjects: “…Food Religious aspects Christianity.…”
    An electronic book accessible through the World Wide Web; click to view
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  10. 10
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    Holy feast and holy fast the religious significance of food to medieval women / by Bynum, Caroline Walker

    Published 1987
    Subjects: “…Food Religious aspects Christianity.…”
    An electronic book accessible through the World Wide Web; click to view
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  11. 11
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    Food and faith in Christian culture

    Published 2011
    Subjects: “…Food Religious aspects Christianity History.…”
    An electronic book accessible through the World Wide Web; click to view
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  12. 12
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    Food and faith in Christian culture

    Published 2011
    Subjects: “…Food Religious aspects Christianity History.…”
    An electronic book accessible through the World Wide Web; click to view
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  13. 13
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    Of tripod and palate food, politics and religion in traditional China /

    Published 2005
    Subjects: “…Food Religious aspects China Congresses.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic Conference Proceeding eBook

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  14. 14
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    Food in ancient Judah domestic cooking in the time of the Hebrew Bible / by Shafer-Elliott, Cynthia, 1975-

    Published 2013
    Subjects: “…Food Religious aspects Judaism.…”
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  15. 15
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    Food in ancient Judah domestic cooking in the time of the Hebrew Bible / by Shafer-Elliott, Cynthia, 1975-

    Published 2013
    Subjects: “…Food Religious aspects Judaism.…”
    An electronic book accessible through the World Wide Web; click to view
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  16. 16
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    Of tripod and palate food, politics and religion in traditional China /

    Published 2005
    Subjects: “…Food Religious aspects China Congresses.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic Conference Proceeding eBook

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  17. 17
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    Food, farming, and faith by Fick, Gary W.

    Published 2008
    Subjects: “…Food Religious aspects Christianity.…”
    An electronic book accessible through the World Wide Web; click to view
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  18. 18
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    Food, farming, and faith by Fick, Gary W.

    Published 2008
    Subjects: “…Food Religious aspects Christianity.…”
    An electronic book accessible through the World Wide Web; click to view
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