Search Results - "Food Labeling."

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  1. 1
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    Food labeling toward national uniformity /

    Published 1992
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
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    Food labeling toward national uniformity /

    Published 1992
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
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    Dietary reference intakes guiding principles for nutrition labeling and fortification /

    Published 2003
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
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    WIC food packages time for a change /

    Published 2005
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  5. 5
    Cover Image

    Dietary reference intakes guiding principles for nutrition labeling and fortification /

    Published 2003
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook

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  6. 6
    Cover Image

    WIC food packages time for a change /

    Published 2005
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
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    Dietary supplement labeling compliance review by Summers, James L. (James Lee), 1936-

    Published 2004
    Subjects: “…Food Labeling United States.…”
    An electronic book accessible through the World Wide Web; click to view
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  8. 8
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    Food labeling compliance review by Summers, James L. (James Lee), 1936-

    Published 2007
    Subjects: “…Food Labeling United States.…”
    An electronic book accessible through the World Wide Web; click to view
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  9. 9
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    Dietary supplement labeling compliance review by Summers, James L. (James Lee), 1936-

    Published 2004
    Subjects: “…Food Labeling United States.…”
    An electronic book accessible through the World Wide Web; click to view
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  10. 10
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    Food labeling compliance review by Summers, James L. (James Lee), 1936-

    Published 2007
    Subjects: “…Food Labeling United States.…”
    An electronic book accessible through the World Wide Web; click to view
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  11. 11
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    Front-of-package nutrition rating systems and symbols phase I report /

    Published 2010
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  12. 12
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    Front-of-package nutrition rating systems and symbols phase I report /

    Published 2010
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  13. 13
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    Coatings and inks for food contact materials by Forrest, M. J.

    Published 2006
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  14. 14
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    Coatings and inks for food contact materials by Forrest, M. J.

    Published 2006
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  15. 15
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    Labeling genetically modified food : the philosophical and legal debate /

    Published 2007
    Subjects: “…Food Labeling.…”
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  16. 16
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    Labeling genetically modified food : the philosophical and legal debate /

    Published 2007
    Subjects: “…Food Labeling.…”
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  17. 17
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    Food labelling the FDA's role in the selection of healthy foods /

    Published 2009
    Subjects: “…Food Labeling Standards United States.…”
    An electronic book accessible through the World Wide Web; click to view
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  18. 18
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    Food labelling the FDA's role in the selection of healthy foods /

    Published 2009
    Subjects: “…Food Labeling Standards United States.…”
    An electronic book accessible through the World Wide Web; click to view
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  19. 19
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    Front-of-package nutrition rating systems and symbols promoting healthier choices /

    Published 2012
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
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  20. 20
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    Front-of-package nutrition rating systems and symbols promoting healthier choices /

    Published 2012
    Subjects: “…Food Labeling.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook

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