Search Results - "Fermented foods"

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  1. 1
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    Microbiology and technology of fermented foods by Hutkins, Robert W. (Robert Wayne)

    Published 2006
    Subjects: “…Fermented foods Textbooks.…”
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
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    Microbiology and technology of fermented foods by Hutkins, Robert W. (Robert Wayne)

    Published 2006
    Subjects: “…Fermented foods Textbooks.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook

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  3. 3
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    Applications of biotechnology to traditional fermented foods report of an ad hoc panel of the Board on Science and Technology for International Development /

    Published 1992
    Subjects: “…Fermented foods.…”
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
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    Applications of biotechnology to traditional fermented foods report of an ad hoc panel of the Board on Science and Technology for International Development /

    Published 1992
    Subjects: “…Fermented foods.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook

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  5. 5
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    Food, fermentation, and micro-organisms by Bamforth, Charles W., 1952-

    Published 2005
    Subjects: “…Fermented foods.…”
    An electronic book accessible through the World Wide Web; click to view
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  6. 6
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    Food, fermentation, and micro-organisms by Bamforth, Charles W., 1952-

    Published 2005
    Subjects: “…Fermented foods.…”
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
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    Advances in fermented foods and beverages : improving quality, technologies and health benefits /

    Published 2015
    Subjects: “…Fermented foods.…”
    An electronic book accessible through the World Wide Web; click to view
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  8. 8
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    Advances in fermented foods and beverages : improving quality, technologies and health benefits /

    Published 2015
    Subjects: “…Fermented foods.…”
    An electronic book accessible through the World Wide Web; click to view
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  9. 9
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    Handbook of fermented meat and poultry /

    Published 2015
    Subjects: “…Fermented foods Handbooks, manuals, etc.…”
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  10. 10
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    Handbook of fermented meat and poultry /

    Published 2015
    Subjects: “…Fermented foods Handbooks, manuals, etc.…”
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook

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