Результати пошуку - "Arts and traditions of the table."

  1. 1

    Culture of the fork a brief history of food in Europe / за авторством Rebora, Giovanni

    Опубліковано 2001
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  2. 2

    Italian cuisine a cultural history / за авторством Capatti, Alberto, 1944-

    Опубліковано 2003
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  3. 3

    Slow food the case for taste / за авторством Petrini, Carlo, 1949-

    Опубліковано 2003
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  4. 4

    Food is culture за авторством Montanari, Massimo, 1949-

    Опубліковано 2006
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  5. 5

    Hog & hominy soul food from Africa to America / за авторством Opie, Frederick Douglass

    Опубліковано 2008
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  6. 6

    Gastropolis food and New York City /

    Опубліковано 2009
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  7. 7

    Building a meal from molecular gastronomy to culinary constructivism / за авторством This, Hervé

    Опубліковано 2009
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  8. 8

    Cheese, pears, peasants history and a proverb / за авторством Montanari, Massimo, 1949-

    Опубліковано 2010
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  9. 9

    Chop suey, USA : the story of Chinese food in America / за авторством Chen, Yong

    Опубліковано 2014
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  10. 10

    Medieval flavors : food, cooking, and the table / за авторством Montanari, Massimo, 1949-

    Опубліковано 2015
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  11. 11

    Another person's poison : a history of food allergy / за авторством Smith, Matthew, 1973-

    Опубліковано 2015
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  12. 12

    Hog & hominy soul food from Africa to America / за авторством Opie, Frederick Douglass

    Опубліковано 2008
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  13. 13

    Gastropolis food and New York City /

    Опубліковано 2009
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  14. 14

    Building a meal from molecular gastronomy to culinary constructivism / за авторством This, Hervé

    Опубліковано 2009
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  15. 15

    Cheese, pears, peasants history and a proverb / за авторством Montanari, Massimo, 1949-

    Опубліковано 2010
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  16. 16

    Chop suey, USA : the story of Chinese food in America / за авторством Chen, Yong

    Опубліковано 2014
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  17. 17

    Medieval flavors : food, cooking, and the table / за авторством Montanari, Massimo, 1949-

    Опубліковано 2015
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  18. 18

    Another person's poison : a history of food allergy / за авторством Smith, Matthew, 1973-

    Опубліковано 2015
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  19. 19

    Food and faith in Christian culture

    Опубліковано 2011
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига
  20. 20

    The kitchen as laboratory reflections on the science of food and cooking /

    Опубліковано 2012
    “...Arts and traditions of the table....”
    An electronic book accessible through the World Wide Web; click to view
    Електронний ресурс eКнига