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  1. 1
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    Hybrid vegetables for nutritional security / by Tyagi, I.D

    Published 1998
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  2. 2
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    Vegetables of Canada by Munro, Derek B.

    Published 1997
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
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    Les légumes du Canada by Munro, Derek B.

    Published 1998
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
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    Postharvest physiology and hypobaric storage of fresh produce by Burg, Stanley P., 1933-

    Published 2004
    An electronic book accessible through the World Wide Web; click to view
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  5. 5
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    Fruit and vegetable diseases

    Published 2004
    An electronic book accessible through the World Wide Web; click to view
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  6. 6
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    Vegetables

    Published 2006
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
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    Plant food allergens

    Published 2004
    An electronic book accessible through the World Wide Web; click to view
    Electronic eBook

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  8. 8
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    Vegetable production and marketing in Africa socio-economic research /

    Published 2011
    An electronic book accessible through the World Wide Web; click to view
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  9. 9
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    Saving seeds, preserving taste heirloom seed savers in Appalachia / by Best, Billy F., 1935-

    Published 2013
    An electronic book accessible through the World Wide Web; click to view
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  10. 10
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    Fruit and vegetables : harvesting, handling and storage / by Thompson, A. K. (A. Keith)

    Published 2015
    An electronic book accessible through the World Wide Web; click to view
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  11. 11
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    Availability, transfer and balances of heavy metals in urban agriculture of West Africa by Abdu, Nafiu, 1974-

    Published 2010
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    Thesis Electronic eBook

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