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  1. 1
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    Hog & hominy soul food from Africa to America / by Opie, Frederick Douglass

    Published 2008
    An electronic book accessible through the World Wide Web; click to view
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  2. 2
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    A mess of greens Southern gender and Southern food / by Engelhardt, Elizabeth Sanders Delwiche, 1969-

    Published 2011
    An electronic book accessible through the World Wide Web; click to view
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  3. 3
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    To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South / by Cooley, Angela Jill

    Published 2015
    An electronic book accessible through the World Wide Web; click to view
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