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Chủ đề được đề xuất trong tìm kiếm của bạn.
Chủ đề được đề xuất trong tìm kiếm của bạn.
- Packaging
- Food 38
- Polymers 8
- Safety measures 8
- Design 6
- Food industry and trade 6
- Food contamination 4
- Labeling 4
- Law and legislation 4
- Package goods industry 4
- Plastics in packaging 4
- Research 4
- Aluminum in packaging 2
- Analysis 2
- Antimicrobial polymers 2
- Branding (Marketing) 2
- Business logistics 2
- Coatings 2
- Composition 2
- Detection 2
- Dirty bombs 2
- Farm produce 2
- Food packaging machinery industry 2
- Food presentation 2
- Graphic design (Typography) 2
- Green products 2
- Hazard Analysis and Critical Control Point (Food safety system) 2
- Ink 2
- Management 2
- Mass transfer 2
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2
U.S.-Russian collaboration in combating radiological terrorism
Được phát hành 2007An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
3
Coatings and inks for food contact materials
Được phát hành 2006An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
4
Food contact rubbers 2 products, migration and regulation /
Được phát hành 2006An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
5
Regulation of food packaging in Europe and the USA
Được phát hành 2004An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
6
Rigid plastics packaging materials, processes and applications /
Được phát hành 2002An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
7
Assessing food safety of polymer packaging
Được phát hành 2006An electronic book accessible through the World Wide Web; click to view
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8
Packaging for nonthermal processing of food
Được phát hành 2007An electronic book accessible through the World Wide Web; click to view
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9
Food contact materials rubbers, silicones, coatings and inks /
Được phát hành 2009An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
10
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11
Food packaging and food alterations the user-oriented approach /
Được phát hành 2012An electronic book accessible through the World Wide Web; click to view
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12
Food biochemistry and food processing
Được phát hành 2012An electronic book accessible through the World Wide Web; click to view
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13
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14
Emerging food packaging technologies principles and practice /
Được phát hành 2012An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
15
Advances in meat, poultry and seafood packaging
Được phát hành 2012An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
16
Packaging technology fundamentals, materials and processes /
Được phát hành 2012An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
17
Multifunctional and nanoreinforced polymers for food packaging
Được phát hành 2011An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
18
Handbook of paper and paperboard packaging technology
Được phát hành 2013An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
19
Packaging essentials 100 design principles for creating packages /
Được phát hành 2010An electronic book accessible through the World Wide Web; click to view
Điện tử eBook -
20
Innovations in food packaging /
Được phát hành 2014An electronic book accessible through the World Wide Web; click to view
Điện tử eBook