Rezultati pretrage

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    Coatings and inks for food contact materials od Forrest, M. J.

    Izdano 2006
    An electronic book accessible through the World Wide Web; click to view
    Elektronički e-knjiga
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  7. 7

    Assessing food safety of polymer packaging od Vergnaud, J. M.

    Izdano 2006
    An electronic book accessible through the World Wide Web; click to view
    Elektronički e-knjiga
  8. 8

    Packaging for nonthermal processing of food

    Izdano 2007
    An electronic book accessible through the World Wide Web; click to view
    Elektronički e-knjiga
  9. 9
  10. 10
  11. 11
  12. 12

    Food biochemistry and food processing

    Izdano 2012
    An electronic book accessible through the World Wide Web; click to view
    Elektronički e-knjiga
  13. 13
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  15. 15

    Advances in meat, poultry and seafood packaging

    Izdano 2012
    An electronic book accessible through the World Wide Web; click to view
    Elektronički e-knjiga
  16. 16
  17. 17
  18. 18

    Handbook of paper and paperboard packaging technology

    Izdano 2013
    An electronic book accessible through the World Wide Web; click to view
    Elektronički e-knjiga
  19. 19
  20. 20

    Innovations in food packaging /

    Izdano 2014
    An electronic book accessible through the World Wide Web; click to view
    Elektronički e-knjiga