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Handbook of milk composition
Udgivet 1995An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
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Milk a global history /
Udgivet 2010An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
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Milk a local and global history /
Udgivet 2011An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
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Milk and dairy products as functional foods /
Udgivet 2014An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
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