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  1. 1

    Meat, a natural symbol nork Fiddes, Nick, 1960-

    Argitaratua 1991
    An electronic book accessible through the World Wide Web; click to view
    Baliabide elektronikoa eBook
  2. 2
  3. 3

    Soy protein and formulated meat products nork Hoogenkamp, Henk W.

    Argitaratua 2005
    An electronic book accessible through the World Wide Web; click to view
    Baliabide elektronikoa eBook
  4. 4
  5. 5

    Organic meat production and processing

    Argitaratua 2012
    An electronic book accessible through the World Wide Web; click to view
    Baliabide elektronikoa eBook
  6. 6
  7. 7
  8. 8

    The science of meat quality

    Argitaratua 2013
    An electronic book accessible through the World Wide Web; click to view
    Baliabide elektronikoa eBook
  9. 9
  10. 10

    Supermarkets and the meat supply chain the economic impact of food retail on farmers, processors and consumers /

    Argitaratua 2006
    Click to View
    Baliabide elektronikoa eBook
  11. 11
  12. 12

    SoJA - SoNicht, eiweissquellen auf dem prufstand /

    Argitaratua 2015
    Click to View
    Baliabide elektronikoa eBook
  13. 13