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Foreslåede emner i din søgning.
Foreslåede emner i din søgning.
- Gastronomy
- Food habits 8
- History 4
- Social life and customs 4
- Food 2
- Cookbooks 1
- Cooking 1
- Cooking, Asian 1
- Cooking, European 1
- Cooking, French 1
- Cooking, Italian 1
- Cooking, Vietnamese 1
- Cooks 1
- Coronary heart disease 1
- Diet 1
- Enlightenment 1
- Flavor 1
- Food in popular culture 1
- Food industry and trade 1
- Food preferences 1
- Health aspects 1
- Intellectual life 1
- Nutrition 1
- Prevention 1
- Sensory evaluation 1
- Slow food movement 1
- Social aspects 1
- Sustainable agriculture 1
- Taste 1
- Wine 1
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Eating right in the Renaissance
Udgivet 2002An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
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3
Italian cuisine a cultural history /
Udgivet 2003An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
4
Slow food the case for taste /
Udgivet 2003An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
5
Vinho, gastronomia e saúde
Udgivet 2008An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
6
Gastronomy the anthropology of food and food habits /
Udgivet 1975An electronic book accessible through the World Wide Web; click to view
Electronisk Conference Proceeding eBog -
7
California cuisine and just food
Udgivet 2012An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
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11
Rice talks food and community in a Vietnamese town /
Udgivet 2012An electronic book accessible through the World Wide Web; click to view
Electronisk eBog -
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