Canlyniadau Chwilio

Pynciau a Argymhellir O fewn eich chwiliad
  • Dangos 1 - 14 canlyniadau o 14
Mireinio'r Canlyniadau
  1. 1
    Delwedd Flaen

    Eating right in the Renaissance gan Albala, Ken, 1964-

    Cyhoeddwyd 2002
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  2. 2
    Delwedd Flaen

    Culture of the fork a brief history of food in Europe / gan Rebora, Giovanni

    Cyhoeddwyd 2001
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  3. 3
    Delwedd Flaen

    Italian cuisine a cultural history / gan Capatti, Alberto, 1944-

    Cyhoeddwyd 2003
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  4. 4
    Delwedd Flaen

    Slow food the case for taste / gan Petrini, Carlo, 1949-

    Cyhoeddwyd 2003
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  5. 5
    Delwedd Flaen

    Vinho, gastronomia e saúde gan Hipólito-Reis, C.

    Cyhoeddwyd 2008
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  6. 6
    Delwedd Flaen

    Gastronomy the anthropology of food and food habits /

    Cyhoeddwyd 1975
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  7. 7
    Delwedd Flaen

    California cuisine and just food gan Fairfax, Sally K.

    Cyhoeddwyd 2012
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  8. 8
    Delwedd Flaen

    Defining culinary authority the transformation of cooking in France, 1650-1830 / gan Davis, Jennifer J., 1974-

    Cyhoeddwyd 2013
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  9. 9
    Delwedd Flaen

    Dubious gastronomy : the cultural politics of eating Asian in the USA / gan Ku, Robert Ji-Song

    Cyhoeddwyd 2014
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  10. 10
    Delwedd Flaen

    'Tickling the palate' : gastronomy in Irish literature and culture /

    Cyhoeddwyd 2014
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  11. 11
    Delwedd Flaen

    Rice talks food and community in a Vietnamese town / gan Avieli, Nir, 1966-

    Cyhoeddwyd 2012
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  12. 12
    Delwedd Flaen

    Molecular gastronomy exploring the science of flavor / gan This, Herv�e

    Cyhoeddwyd 2006
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  13. 13
    Delwedd Flaen

    Eating the Enlightenment food and the sciences in Paris / gan Spary, E. C. (Emma C.)

    Cyhoeddwyd 2012
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  14. 14
    Delwedd Flaen

    Taste as experience : the philosophy and aesthetics of food / gan Perullo, Nicola, 1970-

    Cyhoeddwyd 2016
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