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    Eating right in the Renaissance per Albala, Ken, 1964-

    Publicat 2002
    An electronic book accessible through the World Wide Web; click to view
    Electrònic eBook
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    Slow food the case for taste / per Petrini, Carlo, 1949-

    Publicat 2003
    An electronic book accessible through the World Wide Web; click to view
    Electrònic eBook
  5. 5

    Vinho, gastronomia e saúde per Hipólito-Reis, C.

    Publicat 2008
    An electronic book accessible through the World Wide Web; click to view
    Electrònic eBook
  6. 6

    Gastronomy the anthropology of food and food habits /

    Publicat 1975
    An electronic book accessible through the World Wide Web; click to view
    Electrònic Actes de congresos eBook
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    California cuisine and just food per Fairfax, Sally K.

    Publicat 2012
    An electronic book accessible through the World Wide Web; click to view
    Electrònic eBook
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