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  1. 1
    Bearbmagovva

    Meat, a natural symbol Dahkki Fiddes, Nick, 1960-

    Almmustuhtton 1991
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  2. 2
    Bearbmagovva

    Everyone eats understanding food and culture / Dahkki Anderson, Eugene N. (Eugene Newton), 1941-

    Almmustuhtton 2005
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  3. 3
    Bearbmagovva

    The psychology of food choice

    Almmustuhtton 2006
    An electronic book accessible through the World Wide Web; click to view
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  4. 4
    Bearbmagovva

    Voluntary food intake and diet selection of farm animals Dahkki Forbes, J. M. (John Michael), 1940-

    Almmustuhtton 2007
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  5. 5
    Bearbmagovva

    Uncertain tastes memory, ambivalence, and the politics of eating in Samburu, northern Kenya / Dahkki Holtzman, Jon

    Almmustuhtton 2009
    An electronic book accessible through the World Wide Web; click to view
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  6. 6
    Bearbmagovva

    Consumption challenged food in medialised everyday lives / Dahkki Halkier, Bente

    Almmustuhtton 2010
    An electronic book accessible through the World Wide Web; click to view
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  7. 7
    Bearbmagovva

    Inside ancient kitchens new directions in the study of daily meals and feasts /

    Almmustuhtton 2010
    An electronic book accessible through the World Wide Web; click to view
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  8. 8
    Bearbmagovva

    Adventures in eating anthropological experiences of dining from around the world /

    Almmustuhtton 2010
    An electronic book accessible through the World Wide Web; click to view
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  9. 9
    Bearbmagovva

    Embodied food politics Dahkki Carolan, Michael S.

    Almmustuhtton 2011
    An electronic book accessible through the World Wide Web; click to view
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  10. 10
    Bearbmagovva

    California cuisine and just food Dahkki Fairfax, Sally K.

    Almmustuhtton 2012
    An electronic book accessible through the World Wide Web; click to view
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  11. 11
    Bearbmagovva

    Reimagining marginalized foods global processes, local places / Dahkki Finnis, Elizabeth, 1976-

    Almmustuhtton 2012
    An electronic book accessible through the World Wide Web; click to view
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  12. 12
    Bearbmagovva

    The larder : food studies methods from the American South /

    Almmustuhtton 2013
    An electronic book accessible through the World Wide Web; click to view
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  13. 13
    Bearbmagovva

    Eating her curries and kway : a cultural history of food in Singapore / Dahkki Tarulevicz, Nicole

    Almmustuhtton 2014
    An electronic book accessible through the World Wide Web; click to view
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  14. 14
    Bearbmagovva

    Relationships among the brain, the digestive system, and eating behavior : workshop summary / Dahkki Pray, Leslie A.

    Almmustuhtton 2015
    An electronic book accessible through the World Wide Web; click to view
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  15. 15
    Bearbmagovva

    Foodscapes, foodfields, and identities in Yucat�an Dahkki Ayora D�iaz, Steffan Igor

    Almmustuhtton 2012
    An electronic book accessible through the World Wide Web; click to view
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  16. 16
    Bearbmagovva

    Reconstructing obesity : the meaning of measures and the measure of meanings /

    Almmustuhtton 2013
    An electronic book accessible through the World Wide Web; click to view
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  17. 17
    Bearbmagovva

    Mouthfeel : how texture makes taste / Dahkki Mouritsen, Ole G.

    Almmustuhtton 2017
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