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    HACCP od Mortimore, Sara

    Wydane 2001
    An electronic book accessible through the World Wide Web; click to view
    Elektroniczne E-book
  7. 7

    Sound and healthy environment in hotels od Betty, Gilbert

    Wydane 2009
    An electronic book accessible through the World Wide Web; click to view
    Elektroniczne E-book
  8. 8
  9. 9

    Micro-facts the working companion for food microbiologists /

    Wydane 2010
    An electronic book accessible through the World Wide Web; click to view
    Elektroniczne E-book
  10. 10
  11. 11

    Food Safety and food security /

    Wydane 2014
    An electronic book accessible through the World Wide Web; click to view
    Elektroniczne E-book
  12. 12

    The certified HACCP auditor handbook /

    Wydane 2014
    An electronic book accessible through the World Wide Web; click to view
    Elektroniczne E-book
  13. 13
  14. 14

    HACCP : a food industry briefing / od Mortimore, Sara, Wallace, Carol

    Wydane 2015
    An electronic book accessible through the World Wide Web; click to view
    Elektroniczne E-book
  15. 15

    Game meat hygiene : food safety and security /

    Wydane 2017
    Click to View
    Elektroniczne E-book