Хайлтын үр дүнгүүд

Үр дүнг сайжруулах
  1. 1

    Eat up, Gemma / Hayes, Sarah

    Хэвлэсэн 1988
    Ном
  2. 2

    Food and faith : a theology of eating / Wirzba, Norman

    Хэвлэсэн 2011
    Ном
  3. 3

    Eat with joy : redeeming God's gift of food / Stone, Rachel Marie, 1981-

    Хэвлэсэн 2013
    Ном
  4. 4

    Food literacy : key concepts for health and education / Vidgen, Helen

    Хэвлэсэн 2016
    Ном
  5. 5

    Eating out social differentiation, consumption, and pleasure / Warde, Alan

    Хэвлэсэн 2000
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  6. 6

    Barossa food Heuzenroeder, Angela

    Хэвлэсэн 1999
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  7. 7

    Food, health, and identity

    Хэвлэсэн 1997
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  8. 8

    Sociology on the menu an invitation to the study of food and society / Beardsworth, Alan, 1945-

    Хэвлэсэн 1996
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  9. 9

    Eating right in the Renaissance Albala, Ken, 1964-

    Хэвлэсэн 2002
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  10. 10

    Frontiers in the nutrition sciences proceedings of a symposium /

    Хэвлэсэн 1989
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  11. 11

    Health, nutrition and food demand

    Хэвлэсэн 2003
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  12. 12

    Meat, a natural symbol Fiddes, Nick, 1960-

    Хэвлэсэн 1991
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  13. 13

    What is America eating? proceedings of a symposium /

    Хэвлэсэн 1986
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  14. 14

    Diet, nutrition, and cancer

    Хэвлэсэн 1982
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  15. 15

    Food and society in classical antiquity Garnsey, Peter

    Хэвлэсэн 1999
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  16. 16

    Paradox of plenty a social history of eating in modern America / Levenstein, Harvey A., 1938-

    Хэвлэсэн 1993
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  17. 17

    Of tripod and palate food, politics and religion in traditional China /

    Хэвлэсэн 2005
    An electronic book accessible through the World Wide Web; click to view
    Цахим Бага хурлын үйл явц Цахим ном
  18. 18

    Cultures of the abdomen diet, digestion, and fat in the modern world /

    Хэвлэсэн 2005
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  19. 19

    Everyone eats understanding food and culture / Anderson, Eugene N. (Eugene Newton), 1941-

    Хэвлэсэн 2005
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном
  20. 20

    Culture of the fork a brief history of food in Europe / Rebora, Giovanni

    Хэвлэсэн 2001
    An electronic book accessible through the World Wide Web; click to view
    Цахим Цахим ном